USA – FDA Recall- Bell Peppers – Salmonlla

FDASalmonella

Orange County Produce, LLC (“OC Produce”) is voluntarily working with the Food and Drug Administration (“FDA”) and California Department of Public Health (“CDPH”) to coordinate a recall of fresh red and green Bell Peppers for potential contamination with Salmonella. The FDA has advised that a random sample of OC Produce Bell peppers has tested positive for Salmonella.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

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