RASFF Alerts – Salmonella – Paan Leaves – Poultry – Pork – Minced Meat – Fish Meal

RASFF -Salmonella spp. in paan leaves from Thailand in the UK

RASFF – Salmonella spp. in paan leaves from Thailand in the UK

RASFF – Salmonella group C (group O:8 detected in 2 out of 5 samples /25g) in frozen poultry kebab from Poland

RASFF– Salmonella typhimurium in frozen chicken (Gallus gallus) from Brazil in Bulgaria

RASFF – Salmonella spp. (presence /25g) in frozen pork stomachs from Slovakia, via the Czech Republic in Poland

RASFF – Salmonella Dublin (presence /25g) in chilled minced meat (pork and beef) from Sweden

RASFF – Salmonella spp. (presence /25g) in chicken meat preparations from Brazil in the Netherlands

RASFF -Salmonella spp. (presence /25g) in frozen poultry meat preparation from Brazil in the Netherlands

RASFF – Salmonella spp. (presence /25g) in frozen poultry meat preparation from Brazil in the Netherlands

RASFF – Salmonella spp. (presence /25g) in frozen poultry meat preparations from Brazil in the Netherlands

RASFF – Salmonella spp. (presence /25g) in fish meal from Mauritania in Denmark