European Food Alerts – Salmonella, Campylobacter, Aflatoxin, Yeast

Posted on October 19, 2012 by | Leave a comment

RASFF – Salmonella in Frozen Beef Fat in Italy sourced in Lithuania

RASFF – Aflatoxin in Ogi in the UK sourced in Nigeria.

RASFF – Salmonella in Turkey Breast Fillets in Denmark sourced in Poland

Denmark– Yeast Growth in Lactose Free Youghurts causing blowing

Denmark – Campylobacter in Frisee Salad

France – Salmonella in Ham Burgers in France

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