RASFF Alerts – Listeria, STEC, Algae, Histamine

Posted on July 27, 2012 by | Leave a comment

RASFF – Algae in Bottled Spirng Water Dennmark

RASFF – Listeria Sliced Smoked Salmon in Italy sourced in Denmark

RASFF – STEC E.coli Roquefort Cheese in France

RASFF – Hisatmine in Sardines in France sourced in Morocco

 

This entry was posted in Bacteria, E.coli, EHEC, Eurofins Laboratories, Food Hygiene, Food Inspections, Food Safety, Food Safety Alert, Food Testing, Histamine, Hygiene, Listeria, Listeria monocytogenes, Microbiology, Pathogen, RASFF, Recall and tagged , . Bookmark the permalink.

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