salted chicken breast fillets

RASFF-Salmonella Montevideo (presence /25g) in hulled sesame seeds from India in Greece

RASFF-Salmonella enteritidis (2 out of 5 samples /25g) in frozen salted chicken fillets from Thailand in Germany

RASFF-Salmonella spp. (presence /25g) in frozen salted chicken breast fillets from Brazil in the Netherlands

RASFF-Salmonella typhimurium (presence /25g) in frozen raw turkey cutlets from France in France

RASFF-Salmonella spp. (prence /25g) in pork tenderloin from Spain in Sweden

RASFF-Salmonella enteritidis (presence /25g) in frozen chicken inner fillets from Romania in France

RASFF-Salmonella enteritidis (presence /25g) in frozen chicken inner fillets from Poland in France

RASFF-Salmonella typhimurium (presence /25g) in chilled turkey fillets from Poland in Belgium

RASFF -Salmonella group C1 (O:6,8 /25g) in frozen salted chickenbreast fillets from Thailand in Germany

RASFF-Salmonella Heidelberg (presence /25g) in frozen salted chicken breast fillets from Brazil in the Netherlands

RASFF-Salmonella Heidelberg in frozen salted chicken breast fillets from Brazil in the Netherlands

RASFF-Salmonella spp. (presence /25g), profenofos (0.24 mg/kg – ppm) and triazophos (0.15 mg/kg – ppm) in curry leaves from India in the UK

RASFF-Salmonella spp. (present /25g) in spices mix with raw material from unknown origin, packaged in France

RASFF-Salmonella spp. (presence /25g) in frozen clams (Meretrix spp) from Vietnam in Portugal

RASFF-Salmonella enteritidis (present /25g) in chilled chicken legs from Poland in the Czech Republic

RASFF-Salmonella enteritidis (2 out of 5 samples /25g) in frozen raw poultry meat from Poland, with raw material from the Czech Republic in Poland

RASFF-Salmonella Heidelberg (presence /25g) in frozen marinated chicken fillets from Brazil in the Netherlands

Tag Archives: salted chicken breast fillets