France – Saint-Nectaire farmhouse AOP -Listeria monocytogenes

Posted on September 30, 2024 by | Leave a comment

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Saint-Nectaire farmhouse AOP
Model names or references
Cheeses sold between 09/17 and 09/19
Product identification
Batch Date
D42330021 Best before date 10/24/2024
Start/End of marketing date
From 09/17/2024 to 09/19/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 63 449 020 CE
Geographic area of ​​sale
Puys de Dôme
Distributors
Farm sale

This entry was posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Listeria France, Listeria in Cheese, Listeria monocytogenes. Bookmark the permalink.

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