Food Safety – Another record quarter for international food safety network

Food Safety News

A global food safety network was involved in 65 incidents from July to September, which is more than earlier this year.

It is the third successive quarter that events involving the International Food Safety Authorities Network (INFOSAN) have gone up, with 63 from April to June and 56 in the first quarter of this year.

Salmonella was part of 46 incidents involving a biological hazard followed by Listeria with 11. Next was E. coli with four, a couple each for Bacillus cereus, Hepatitis A, Norovirus and Vibrio parahaemolyticus and one each for Clostridium botulinum and Staphylococcus aureus.

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