Requirements to help ensure the safety microbiological food , especially of Listeria monocytogenes in the kitchens serving food to communities as residential geriatric and hospitals .
The Listeriosis is an infection opportunistic that affects most frequently the population risk as elderly , pregnant women and people with the system immune depressed. Although little frequent, the listeriosis can be a serious illness in the groups of population vulnerable , which may require hospitalization in a proportion high case. Listeria monocytogenes is a hazard that requires special attention and control in the centers and establishments that supply food for risk groups .
Document in Catalan.
Author / s
Catalan Agency for Food Safety
pages27
Year2020
