RASFF Alerts – Aflatoxin – Dried Figs – Ginger Powder – Groundnuts – Nutmeg – Almonds

RASFF -aflatoxins (B1 = 14.4; Tot. = 31.9 mg/kg – ppm) in dried figs from Turkey in Croatia

RASFF -aflatoxins (B1 = 8.4; Tot. = 15.4 µg/kg – ppb) in ginger powder from India in the UK

RASFF -aflatoxins (B1 = 21; Tot. = 25 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF -aflatoxins (B1 = 11.59 µg/kg – ppb) in dried figs from Turkey in Germany

RASFF -aflatoxins (B1 = 13 µg/kg – ppb) in groundnuts from China in the Netherlands

RASFF -aflatoxins (B1 = 13.41; Tot. = 17.88 µg/kg – ppb) in nutmeg powder from Sri Lanka in Romania

RASFF -aflatoxins (B1 = 7.8; Tot. = 9.0 µg/kg – ppb) in groundnuts from India, via Egypt in Netherlands

RASFF – aflatoxins (B1 = 14; Tot. = 29 mg/kg – ppm) in dried figs from Turkey in Italy

RASFF – aflatoxins (B1 = 17.6; Tot. = 30.7 µg/kg – ppb) in almonds from Australia in Italy

RASFF -aflatoxins (B1 = 12.7; Tot. = 16.7 µg/kg – ppb) in dried figs from Turkey in Spain