
RASFF – Salmonella (presence /25g) in lamb meal from Spain in Germany
RASFF – Salmonella enterica ser. Liverpool (presence /25g) and Salmonella enterica ser. Mbandaka (presence /25g) in organic soybean meal from the Netherlands in Sweden
RASFF – Salmonella enterica ser. Agona (presence /25g) in toasted soy beans from Belgium in Belgium
