RASFF Alerts – Salmonella- Paan Leaves – Chicken – Beef – Rucola – Clams – Turkey

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RASFF – Salmonella spp. (present /25g) in paan leaves from Bangladesh in the UK

RASFF – Salmonella spp. (in 1 out of 5 samples /25g) in frozen salted chicken breast fillets from Brazil in the UK

RASFF -Salmonella enteritidis (present /25g) in frozen poultry from Slovakia in Poland

RASFF -Salmonella spp. (presence /25g) in ground beef meat from Ireland in Sweden

RASFF -Salmonella spp. (presence /25g) in frozen salted chickenbreasts from Thailand in Germany

RASFF – Salmonella Heidelberg (presence /25g) in frozen poultry meat from Brazil in the Netherlands

RASFF – Salmonella spp. (presence /25g) in rucola from Italy, packaged in Sweden

RASFF – Salmonella spp. in frozen boiled clams (Meretrix spp.) from Vietnam in Portugal

RASFF -Salmonella Heidelberg (3 out of 5 samples /25g) in frozen spiced turkey half breast from Brazil in the UK

 

 

 

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