RASFF – Salmonella (presence /25g) in frozen spiced turkey medallions from Brazil in the Netherlands
RASFF -Salmonella typhimurium in chilled edible swine offal from France in Italy
RASFF -Salmonella Heidelberg (present /25g) in frozen spiced turkey breasts from Brazil in Spain
RASFF -Salmonella enteritidis in chilled poultry meat from Poland, with raw material from the Czech Republic in Poland
RASFF -Salmonella typhimurium (presence /25g) in edible swine offal from France in Italy
RASFF -Salmonella Stanley (in 2 samples of 5 /25g) in frozen chicken thighs from the United Kingdom, via the Netherlands in Latvia
RASFF -Salmonella (presence /25g) in frozen spiced turkey medallions from Brazil in the Netherlands

