RASFF -Salmonella anatum (in 1 out of 4 samples /25g) in processed animal proteins (chicken) from the Netherlands in Sweden
RASFF -Salmonella Mbandaka (presence /25g) in soy expller from Brazil, via the Netherlands in Belgium
RASFF -Salmonella Senftenberg (presence /25g) in muesli for calves from Germany in Finland
RASFF -Salmonella Agona (present /25g) in non GMO soybean meal from Italy in Austria
RASFF -Salmonella Mbandaka (in 1 out of 99 samples /25g) in GMO soybean meal from Germany, via Switzerland in Finland
RASSF – aflatoxins (B1 = 75.2 / B1 = 12.7 / B1 = 20.1 µg/kg – ppb) in maize from Hungary in Germany
