Tag Archives: rasff

RASFF Alerts – Aflatoxin – Cracker Nuts – Garlic Cracker Nuts – Madras Curry Powder – Apricot Kernels – Groundnut Kernels – Dried Chillies

Posted on May 8, 2014 by | Leave a comment

Food Testing - Eurofins

RASFF -aflatoxins (B1 = 72; Tot. = 83 µg/kg – ppb) in cracker nuts from the Philippines, via Germany in the Netherlands

RASFF-aflatoxins (B1 = 144; Tot. = 187 µg/kg – ppb) in garlic cracker nuts from the Philippines, via Germany in the Netherlands

RASFF-aflatoxins (B1 = 5.79 µg/kg – ppb) in madras curry powder from India, via the United Kingdom in Germany

RASFF -aflatoxins (B1 = 56.3; Tot. = 63 µg/kg – ppb) in bitter apricot kernels from Uzbekistan, dispatched from Turkey in Italy

RASFF -aflatoxins (B1 = 8.8; Tot. = 15 µg/kg – ppb) in groundnut kernels from India in the Netherlands

RASFF -aflatoxins (B1 = 7.2 µg/kg – ppb) in whole dried chillies from India in the UK

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RASFF Alerts – Salmonella – Chicken – Chocolate – Turkey – Paan Leaves – Betel Leaves

Posted on May 8, 2014 by | Leave a comment

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RASFF -Salmonella spp. (presence /25g) in frozen salted chicken breast from Argentina in The Netherlands

RASFF – Salmonella spp. (presence /25g) in bar chocolate with coconut flakes from Poland in Romania

RASFF-Salmonella spp. (presence /25g) in frozen spiced turkey breasts from Brazil, via the Netherlands in Sweden

RASFF-Salmonella typhimurium (presence /25g) in frozen turkey wings from France in France

RASFF-Salmonella spp. (in 2 out of 5 samples /25g) in paan leaves from India in the UK

RASFF-Salmonella (present /25g) in paan / betel leaves from India in the UK

RASFF-Salmonella enteritidis (presence /25g) in frozen chicken fillet from Poland, via Germany in France

RASFF-Salmonella enteritidis (presence /25g) in frozen chicken strips with tendons from Poland, via Germany in France

RASFF – Salmonella Stanley in frozen salted chicken from Thailand in Denmark

RASFF – Salmonella group C (in 2 out of 5 samples /25g) in frozen seasoned turkey breasts from Brazil in Germany

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RASFF Alerts – Aflatoxins – Hazel Nuts – Norovirus – Clams – Listeria monocytogenes – Smoked Salmon

Posted on April 29, 2014 by | Leave a comment

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RASFF -Aflatoxins (Tot. = 16.1 µg/kg – ppb) in hazelnut kernels from Turkey in France

RASFF-Norovirus (presence) in frozen raw clams (Meretrix lyrata) from Vietnam in Spain

RASFF -Listeria monocytogenes (present /25g) in smoked salmon from Poland, with raw material from Norway in the Netherlands

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RASFF Alerts – E.coli – STEC – Sheep Meat – E.coli – Mussels – Clams

Posted on April 29, 2014 by | Leave a comment

Food Testing - Eurofins

RASFF -Shigatoxin-producing Escherichia coli (present) in frozen sheep’s (Ovis aries) meat from New Zealand in Italy

RASFF – Too high count of Escherichia coli (330 MPN/100g) in chilled mussels (Mytilus edulis) from Denmark, the Netherlands and the United Kingdom, processed in the Netherlands

RASFF – Too high count of Escherichia coli (16000 MPN/100g) in chilled clams (Tapes semidecussatus) from Italy in Italy

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RASFF Alerts – Animal Feed – Salmonella – Meat Meal – Corn Gluten – Soya Meal – Pork Processed Protiens – Aves – Rapeseed

Posted on April 29, 2014 by | Leave a comment

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RASFF -Salmonella Mbandaka (in 1 out of 10 samples /25g) in meat meal from the Netherlands in Sweden

RASFF -Salmonella Rissen (in 7 out of 10 samples /25g) in corn gluten meal from Austria, via the Netherlands in Sweden

RASFF-Salmonella Senftenberg (presence /25g) in soya meal from Brazil, via the Netherlands in Belgium

RASFF-Salmonella spp. (in 1 out of 5 samples /25g) in processed animal proteins (pork) from France in Belgium

RASFF -Salmonella spp. (in 2 out of 5 samples /25g) in processed animal proteins (aves) from the Netherlands in Belgium

RASFF – Salmonella infantis (in 1 out of 10 samples /25g) in rapeseed expeller from Denmark in Sweden

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RASFF Alerts – Animal Feed – Salmonella – Dog Chew – Rapeseed – Fish Meal – Aflatoxins – Maize

Posted on April 22, 2014 by | Leave a comment

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RASFF -Salmonella spp. (presence /25g) in dog chew from Poland in Belgium

RASFF -Salmonella Meleagridis (presence /25g) in rapeseed expeller from Estonia in Germany

RASFF -Salmonella spp. (presence) in fish meal from Peru in France

RASFF -Aflatoxins (B1 = 881 µg/kg – ppb) in maize from India in Belgium

 

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Posted in Animal Feed, Food Micro Blog, Food Microbiology, Food Safety, Food Testing, Pet Food, RASFF, Recall

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RASFF Alerts – Virus – Hepatitis A – Berry Cake – Mixed Berries – Norovirus -Clams

Posted on April 16, 2014 by | Leave a comment

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RASFF -Foodborne outbreak suspected (hepatitis A virus) to be caused by berry mix buttermilk cake from Germany in Norway

RASFF -Hepatitis A virus (presence /25g) in mixed frozen berries from Poland and Bulgaria, via Belgium in France

RASFF -Norovirus (in 2 out of 5 samples) in frozen cooked whole white clams (Meretrix lyrata) from Vietnam in Spain

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RASFF Alerts – Listeria monocytogenes- Pork – Smoked Trout – Bacon -Cheese-Smoked Salmon

Posted on April 16, 2014 by | Leave a comment

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RASFF -Listeria monocytogenes (3100 CFU/g) in cooked head of pork from Italy in Italy

RASFF-Listeria monocytogenes (15000 CFU/g) in smoked trout fillets from Denmark in the Netherlands

RASFF -Listeria monocytogenes (presence /25g) in bacon from Italy in Italy

RASFF-Listeria monocytogenes (< 100 CFU/g) in cheese from France in France

RASFF-Listeria monocytogenes (< 1000 CFU/g) in smoked salmon from France in France

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RASFF Alerts – Ochratoxin – Nutmeg – Aflatoxin – Pistachio – Nutmeg – Almonds

Posted on April 16, 2014 by | Leave a comment

Food Testing - Eurofins

RASFF – aflatoxins (B1 = 28.4; Tot. = 31.7 µg/kg – ppb) in pistachio kernels from Iran in Italy

RASFF -ochratoxin A (49.7 µg/kg – ppb) in nutmeg from India in Poland

RASFF -aflatoxins (B1 = 10.1; Tot. = 11.7 µg/kg – ppb) in pistachio kernels from Iran, dispatched from Turkey in Italy

RASFF -aflatoxins (B1 = 17.6; Tot. = 18.9 / B1 = 16.5; Tot. = 19.8 / B1 = 23.4; Tot. = 24.2 / B1 = 22.8; Tot. = 23.6 µg/kg – ppb) in pistachios from Iran in Belgium

RASFF -aflatoxins (B1 = 11.8; Tot. = 12.6 µg/kg – ppb) in organic nutmeg powder from India in France

RASFF -aflatoxins (B1 = 13.8; Tot. = 16.8 µg/kg – ppb) in shelled almonds from the United States in Italy

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RASFF Alerts Animal Feed – Salmonella – Sunflower – Maize – Soybean -Moulds-Sunflower

Posted on April 16, 2014 by | Leave a comment

Food Testing - Eurofins

RASFF – Salmonella Agona (in 2 out of 4 samples /25g) in sunflower expeller from Germany in Sweden

RASFF -Salmonella Agona (presence /25g) and Salmonella Schwarzengrund (presence /25g) in maize gluten meal from China, via the Netherlands in Norway

RASFF -Salmonella Rissen (presence /25g) in soybean cakes from the Netherlands in Luxembourg

RASFF -Abnormal smell of sunflower meal from Ukraine infested with moulds in Poland

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