RASFF -Salmonella in laurel leaves powder from Turkey in Italy
RASFF-Salmonella enteritidis (presence /25g) in frozen raw chicken meat from Poland in France
RASFF-Salmonella enteritidis (presence /25g) in frozen poultry meat processed in Poland, with raw material from the Czech Republic in Poland
RASFF-Salmonella in minced pork from Germany in Sweden
RASFF-Salmonella spp. (presence /25g) in onion powder from unknown origin, via the Netherlands in Sweden
RASFF-Salmonella spp. (presence /25g) in seasoning mix from India in Finland

