RASFF Alerts – E.coli – Mint Leaves – Warty Venus – Mussels

Posted on November 25, 2013 by | Leave a comment

RASFF -high count of Escherichia coli (1100 CFU/g) in fresh mint leaves from Cambodia in Norway

RASFF -high count of Escherichia coli (930 MPN/100g) in warty venus (Venus verrucosa) from Croatia in italy

RASFF -too high count of Escherichia coli (260 MPN/100g) in live mussels from France

This entry was posted in E.coli, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Safety, Food Safety Alert, Food Testing, Hygiene, Laboratory, Microbiology, Pathogen, RASFF, Recall. Bookmark the permalink.

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