Potential Listeria contamination in certain smoked salmon products sold at Sam’s Club stores nationwide has prompted the discount retailer to notify its customers of a recall. The products under recall were produced by Tampa Bay Fisheries Inc. of Dover Fl. and Multi-Export Foods. Inc of Miami.
The recall covers all smoked salmon products produced since November 14, 2012.Specifically, Smoked Salmon Twin Packs with the UPC numbers 0068826486705) or UPC 0068826486703 with a lot-sublot-batch number of: 931-59733-2; 933-59753-1; 933-59754-2; 875-701413-1 and 890-701413-1 are under recall. Those numbers can be found on a white sticker located on the back of the package above the UPC bar code.

Is Smoked Salmon on the list of products to avoid during pregnancy these days? It should be …
http://www.nhs.uk/conditions/pregnancy-and-baby/pages/foods-to-avoid-pregnant.aspx
http://www.foodsafety.gov/poisoning/risk/pregnant/chklist_pregnancy.html
It is on some lists but not others, i would include all cold smoked fish/meats and for caution probably hot smoked as well