Myprotein has recalled its own-brand Free Range Liquid Egg Whites with a ‘best before’ date of 8 February 2013, because salmonella has been detected in a batch of the product. The Agency has issued a product recall information notice.
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UK FSA Recall Mycoprotein Liquid Egg Whites – Salmonella
This entry was posted in Bacteria, Eurofins Laboratories, Food Inspections, Food Safety, Food Safety Alert, Food Standards Agency, Food Testing, Microbiology, Pathogen, Salmonella and tagged food, liquid egg whites, myprotein. Bookmark the permalink.
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