
RASFF-Salmonella group E1 (present /25g) in dogchew from camel and horse from Poland in Belgium
RASFF-Salmonella (presence /25g) and too high count of Enterobacteriaceae (510 CFU/g) in processed animal protein category 3 from Spain in Italy
RASFF-Salmonella (presence /25g) in organic soya from China in Finland
RASFF-Salmonella (positive /25g) in product organic rapeseed cake in Finland
RASFF-Salmonella (presence /25g) in poultry meal from Portugal in Finland
