RASFF Alerts – Salmonella – Frozen Chicken Salted Half Breasts – Chicken Meat Preparation – Chilled Poultry Sausages – Seasame Seeds – Sweet Basil –

kswfoodworld food safety poisoning

RASFF-Salmonella (presence /25g) in frozen chicken meat preparation from Thailand in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the UK

RASFF-Salmonella (present /25g) in chilled poultry sausages from Belgium in Belgium

RASFF-Salmonella (presence /25g) in frozen chicken from France in France

RASFF-Salmonella (presence /25g) in wihitish sesame seeds from Sudan in Poland

RASFF-Salmonella group D (in 1 out of 5 samples /25g) in sweet basil from Thailand in Denmark

RASFF-Salmonella enterica ser. Reading (presence /25g) in sesame seeds from Sudan in Greece

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (present /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

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