Monthly Archives: June 2016

Apologies for the messy links today but WordPress is not working fully.

I am off on a little holiday for a while and as this is a one man operation you will have some relief from the posts for a while.

But I will return !

RASFF – Listeria monocytogenes (presence /25g) in chilled salad with carp eggs and onions from Romania in Italy

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0757

RASFF – suspicion of Listeria monocytogenes in apple-cinnamon and cashew-pecan protein punch from Ireland, with raw material from the United States in the UK

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0758

RASFF – Listeria monocytogenes (<10 CFU/g) in poultry sausauges from the Netherlands in the Netherlands

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0773

RASFF-Salmonella (presence /25g) in chilled minced meat preparation from Belgium in Belgium

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0754

RASFF-Salmonella (presence /25g) in frozen poultry liver from Argentina in the Netherlands

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVM

RASFF-Salmonella typhimurium (presence /25g) in chilled turkey thighs from Poland in Belgium

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0772

RASFF-too high count of Escherichia coli (490 MPN/100g) in clams (Callista chione) from Italy in Italy

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0765

RASFF-Diarrhoeic Shellfish Poisoning (DSP) toxins (333 µg/kg – ppb) in chilled cockles (Cerastoderma edule) from France in France

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0756

RASFF -high aerobic plate count (2310000 CFU/ml) for raw cow’s milk from Romania in Bulgaria

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0752

RASFF-aflatoxins (B1 = 13.5; Tot. = 13.9 µg/kg – ppb) in pistachio kernels from China in Germany

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVD

RASFF-aflatoxins (B1 = 29.7; Tot. = 30.5 µg/kg – ppb) in shelled whole nutmegs from India  in Germany

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVG

RASFF-aflatoxins (B1 = 5.1; Tot. = 5.4 µg/kg – ppb) in corn from Serbia in Slovenia

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0748

RASFF-aflatoxins (Tot. = 30.5 µg/kg – ppb) in nutmeg from India in Germany

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVK

RASFF-aflatoxins (B1 = 25; Tot. = 29 µg/kg – ppb) in dried figs from Turkey in France

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVN

RASFF-aflatoxins (B1 = 19.29; Tot. = 35.22 µg/kg – ppb) in pistachios from Turkey

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVP

RASFF-aflatoxins (Tot. = 19.9 µg/kg – ppb) in raw hazelnut kernels from Turkey in Greece

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVW

RASFF-aflatoxins (Tot. = 5.9 µg/kg – ppb) in blanched groundnut kernels from China in the UK

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVX

RASFF-aflatoxins (M1 = 0.07 µg/kg – ppb) in sweet gorgonzola cheese from Italy in Italy

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.0776

RASFF-aflatoxins (B1 = 49; Tot. = 51 µg/dm²) in pistachio nuts in shell from the United States in France

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVZ

RASFF-aflatoxins (B1 = 3.6; Tot. = 15.8 µg/kg – ppb) in hazelnut kernels from Turkey in France

https://webgate.ec.europa.eu/rasff-window/portal/?event=notificationDetail&NOTIF_REFERENCE=2016.AVY

CFIA

http://inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/complete-listing/2016-06-16/eng/1466116578406/1466116581154

Ottawa, June 16, 2016 – Atkins Et Frères Inc. is recalling Atkins & Frères brand Smoked Maple Syrup Salmon from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled product described below.

The recalled product has been sold at the Atkins Et Frères Inc. retail store located in Mont-Louis, Quebec.

FDA

http://www.fda.gov/Safety/Recalls/ucm507280.htm

HelloFresh of New York, N.Y. is recalling frozen peas due to notification from a supplier that the peas have the potential to be contaminated with Listeria monocytogenes. The peas were included in HelloFresh recipe kits delivered the week of June 11-15, 2016 and the weeks of March 12-25, 2016.

Currently, no illnesses or customer complaints have been reported to date, however, in an abundance of caution, the company has decided to conduct this voluntary recall. HelloFresh immediately informed their affected customers of the recall and advised them to discard the product

FDA –  Kashi Company is amending the date codes for Kashi GOLEAN® Honey Pecan Baklava Bars and Bear Naked® Soft Baked Granola, Cinnamon + Sunflower Butter related to its previously announced recall of snack bars and granola that contain ingredients made from sunflower seeds distributed by its supplier, SunOpta, that have the potential to be contaminated with Listeria monocytogenes.

http://www.fda.gov/Safety/Recalls/ucm507337.htm

FDA – The Kroger Co. (NYSE: KR) today announced it has expanded a recall of several products that may be contaminated with Listeria monocytogenes following supplier SunOpta’s expansion of its voluntary recall this week.

http://www.fda.gov/Safety/Recalls/ucm507315.htm