vitana GESUNDE ERNÄHRUNG GmbH Am Gelskamp 1-3 32758 Detmold
What is the reason for the report?
Reason for the report:PathogenFurther information:
It cannot be ruled out that the above item is contaminated with unwanted bacteria (Escherichia coli STEC).Possible consequences:
Within a few days (2-7) after eating contaminated products that have not been fully heated, these bacteria can lead to sometimes febrile gastrointestinal disorders, possibly with bleeding. Serious complications are possible, especially in consumers with health sensitivities (e.g. children, the elderly and/or immunosuppressed persons).
Where was the product on the market?
Affected federal states according to the current status:
Baden-Württemberg
Bavaria
North Rhine-Westphalia
Schleswig-Holstein
Thuringia
Lower Saxony
Saxony
Bremen
Hamburg
Mecklenburg-Western Pomerania
Saxony-Anhalt
Brandenburg
Saarland
What can I do if I have the product at home?
Recommendation:
Consumers who have purchased this product are asked not to consume it and to return it to the shopping store. People who have consumed the above product and suffer from the symptoms described are asked to consult their doctor and advise them to consume the product.
Model names or part numbersThe Goodest Roast Ham “Parmacotto”
Product identificationGTINLotDate3760171610206250988003Use-by date 31/12/2025
Start/End of marketing dateOf the 20/05/2025 at 27/05/2025
Storage temperatureProduct to be stored in the refrigerator
Additional informationRoast ham “The Goodest” sold by the slice in the traditional delicatessen section.
Geographical area of saleOLIVET
DistributorsE. Leclerc OLIVET LA SOURCE
Practical information about the recall
Reason for the recallListeria Presence
Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerDo not consume anymore Return the product to the point of sale
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0238417979
Compensation arrangementsRepayment
End date of the recall procedureThursday, July 31, 2025
Builín Blasta Teo is recalling the below batches of specific Builín Blasta dressings, due to the presence of lactic acid bacteria, which may cause spoilage. Point-of-sale recall notices will be displayed in stores.
Retailers are requested to remove the implicated batches from sale and display recall notices at point-of-sale.
Wholesalers/distributors are requested to contact their affected customers and recall the implicated batches and provide a point-of-sale recall notice to their retail customers.
Consumers:
Consumers are advised not to eat the implicated batches.
Product identificationGTINLotDate0205925000000LOT 146- LOT 147- LOT 148- LOT 149 – LOT 150- LOT 151- LOT 153.Use-by date between 06/06/2025 and 10/06/2025
PackagingPROTECTIVE ATMOSPHERE PACKAGING
Start/End of marketing dateOf the 26/05/2025 at 02/06/2025
Storage temperatureProduct to be stored in the refrigerator
Additional informationGENDARME X4
Geographical area of saleSIRENTZ
DistributorsHYPER U SIERENTZ
Practical information about the recall
Reason for the recallListeria monocytogenes detection
Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerStop using No longer Use the product Return the product to the point of sale Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0389839900
Compensation arrangementsRepayment
End date of the recall procedureThursday, July 10, 2025
The Happy Pear is recalling the above batch of The Happy Pear Lovely Basil Pesto due to the presence of Listeria monocytogenes. Recall notices will be displayed at point-of-sale.
Nature Of Danger:
Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea. In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly. The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (June 2) urged the public not to consume a kind of durian flavoured ice cream, which was found to contain coliform bacteria and its count exceeding the legal limit. The trade should stop using or selling the affected batches of the products immediately if they possess them.
Details of the product are as follows:
Product Name: Durian Gelato Brand: Alchemia Place of Origin: Hong Kong Net Volume: 70 ml Best-before Date: April 13, 2026 Manufacturer: Pay & Pay Ice Cream International Company Limited Distributor: Kai’s Gourmet Limited
A spokesman for the CFS said, “The CFS collected the above-mentioned sample for testing from a food stall at an expo on Lantau under its routine Food Surveillance Programme. The test result showed that the sample contained 110 coliform bacteria per gram, exceeding the legal limit.”
Under the Frozen Confections Regulation (Cap 132 AC), frozen confection for sale should not contain more than 100 coliform bacteria per gram. The maximum penalty for offenders is a fine of $10,000 and three months’ imprisonment upon conviction. The fact that the coliform count exceeded the legal limit indicated that the hygienic conditions were unsatisfactory, but did not mean that consumption would lead to food poisoning.
“The CFS has informed the distributor concerned of the irregularity and instructed it to stop selling the affected ice-cream immediately. The CFS has also immediately sent staff to the frozen confection factory concerned to conduct an investigation and took samples for testing. Health education on food safety and hygiene was provided to the person-in-charge and staff. They have also been requested to carry out thorough cleaning and disinfection of the premises. Should there be sufficient evidence, prosecution will be initiated,” the spokesman said.
For the sake of prudence, the CFS has instructed the above-mentioned distributor to stop sale and remove from shelves the affected products, and to initiate a recall. Enquiries about the recall can be made to the distributor (hotline: 3483 0098).
The spokesman advised members of the public to stop consuming the affected product and seek medical treatment if they feel unwell after consuming the product concerned.
The CFS will alert the trade to the incident, and continue to follow up and take appropriate action. An investigation is ongoing.
Reason for the recallE.coli levels higher than the regulations
Risks to the consumerEscherichia coli
Conduct to be followed by the consumerStop using No longer Use the product Return the product to the point of sale Destroy the product
Health recommendationsEscherichia coli can cause gastroenteritis marked by abdominal pain and diarrhoea (possibly accompanied by blood) within 3 days of consumption, with or without fever. People who have consumed the products mentioned above and who present this type of symptoms are invited to consult their doctor without delay and inform him or her of this consumption and the nature of the contaminating germ.
Compensation arrangementsRepayment
End date of the recall procedureMonday, June 9, 2025
Model names or part numbersMarinated chicken cutlet with bali flavour
Product identificationLotMarinated chicken cutlet with bali flavour – Sale in the traditional section
PackagingThe product is sold in bulk in the traditional department
Start/End of marketing dateOf the 19/05/2025 at 23/05/2025
Storage temperatureProduct to be stored in the refrigerator
Geographical area of saleGeispolsheim
DistributorsLeclerc Geispolsheim
Practical information about the recall
Reason for the recallPresence of Salmonella
Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume again Return the product to the point of sale Contact the point of sale Destroy the product
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Contact number0388553915
Compensation arrangementsRepayment
End date of the recall procedureFriday, June 27, 2025
Model names or part numbersThe Royal! Sauerkraut garnished with Alsace 1 Kg
Product identificationGTINLotDate330109191803625136Use-by date 14/06/2025
Packagingin a modified atmosphere in a tray
Start/End of marketing dateOf the 16/05/2025 at 23/05/2025
Storage temperatureProduct to be stored in the refrigerator
Health markEN 68.166.001 CE
Geographical area of saleFrance
DistributorsIntermarché, Grande Epicerie, La Belle Vie, Super U
Practical information about the recall
Reason for the recallPresence of Listeria Monocytogenes
Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerStop using No longer Use the product Return the product to the point of sale Contact the point of sale Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0603810560
Compensation arrangementsRepayment
End date of the recall procedureSunday, June 29, 2025
Company Announcement Date:May 26, 2025FDA Publish Date:May 28, 2025Product Type:Food & Beverages Produce Foodborne IllnessReason for Announcement:
Due to possible contamination with SalmonellaCompany Name:Supreme Service Solutions, LLC.Brand Name:
Supreme ProduceProduct Description:
Fresh cucumbers and salad and vegetable trays containing fresh cucumbers.
Company Announcement
Summary of Recall: Supreme Service Solutions LLC. (dba Supreme Produce) is voluntarily recalling items purchased from Bedner Growers Inc. (purchased from Kroger and its affiliates ) due to possible contamination with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The recalled cucumbers also were sold to a wholesale distributor, which has been directed to further contact its customers with recall instructions. The potential contamination was discovered by Bedner Browers, Inc., who initiated their recall after the US Food and Drug Administration (“FDA”) notified Bedner Browers, Inc. that the cucumbers have been linked by the Food and Drug Administration (FDA) to a Salmonella outbreak that has resulted in 26 illnesses in AL, CA, CO, FL, IL, KS, KY, MI, NC, NY, OH, PA, SC, TN, and VA.
Recalled produce was distributed to Kroger and its affiliated retail stores located in IN, IL, OH, KY, TN, MS, MO, AR and, MI.
Products are packaged in clear-plastic grab-n-go containers of various sizes with the appearance of cut produce.
*Note: Address line will be specific to store of purchase.
There have been no illnesses or consumer complaints reported to date for items purchased from Supreme Produce.
What You Should Do: Consumers should not consume and discard the product. The product(s) involved is past its shelf life and should already be out of distribution, but if consumers have any product they question, do not consume it, but rather discard it. Consumers with questions or concerns about their health should contact their Physician.
Asking Questions? Consumers who have purchased the recalled products may obtain additional information by contacting Bedner Growers, Inc. at 866-222-9180, M-F 8:00 a.m. – 5:00 p.m. EDT.
