Category Archives: Uncategorized

France, 11/06/2025

Original link

Key features of the recalled product

Meat

Wednesday, June 11, 2025

FIOCCO

Brand : VILLANI

• Ref. Sheet :2025-06-0038
• Version No.:1
• Origin of the file:VILLANI FRANCE VILLANI FRANCE
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameVILLANI
• Model names or part numbersFiocco
• Product identificationGTINLotDate80029740015356512383Recommended use-by date 28/07/2025
• Start/End of marketing dateOf the 01/05/2025 at 31/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsAuchan, Monoprix, Leclerc, Intermarché, Cora, Match, U, Carrefour

Practical information about the recall

• Reason for the recallpresence of Listeria m.
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0493211110
• Compensation arrangementsOther (see additional information)
• End date of the recall procedureMonday, June 30, 2025

Hong Kong, 09/06/2025

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (June 9) that a sample of frozen confection was found to contain coliform bacteria and total bacterial counts exceeding the legal limits. The CFS is following up on the incident.

A spokesman for the CFS said, “The CFS collected the above-mentioned sample from a retail shop in Sha Tin for testing. The test result showed that the sample contained 170 coliform bacteria per gram and 75,000 bacteria per gram, exceeding the legal limits.”

“The CFS has informed the retail shop concerned of the irregularity. The retailer shop has already stopped selling and discarded the affected product according to the CFS’s advice. The CFS has also provided health education on food safety and hygiene to the person-in-charge and staff of the retail shop, and requested it to carry out thorough cleaning and disinfection. Prosecution will be instituted should there be sufficient evidence,” the spokesman said.

Under the Frozen Confections Regulation (Cap. 132AC), frozen confection for sale should not contain more than 100 coliform bacteria per gram or more than 50,000 bacteria per gram. The maximum penalty for offenders is a fine of $10,000 and three months’ imprisonment upon conviction. The fact that the coliform count and the total bacterial count exceeded the legal limit indicated that the hygienic conditions were unsatisfactory, but did not mean that consumption would lead to food poisoning.

The CFS will continue to follow up on the incident and take appropriate action to safeguard food safety and public health.

Ends/Monday, June 9, 2025

France, 11/06/2025

Original link

Key features of the recalled product

Other

Wednesday, June 11, 2025

Minced cervelas for salad 150g

Brand: Unbranded

• Ref. Sheet :2025-06-0063
• Version No.:1
• Origin of the file:BCT 500 BCT500
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryOther
• Product Brand NameUnbranded
• Model names or part numbersMinced cervelas for salad 150g
• Product identificationGTINLotDate3527480020955420322Use-by date 18/06/2025
• PackagingPlastic tray in a protective atmosphere
• Start/End of marketing dateOf the 05/06/2025 at 10/06/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markFR 68.298.005.CE
• Geographical area of saleFrance
• Distributors6 Fresh Stores located in: Wittersdorf, Houtaud, Scy-Chazelles, Houdemont, Sierentz and Soultz

Practical information about the recall

• Reason for the recallListeria detection on ready-to-eat products
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Compensation arrangementsRepayment
• End date of the recall procedureThursday, June 26, 2025

Luxembourg, 10/06/2025

Original link

Sale confirmed in Luxembourg by: Auchan and Leclerc*. A sale by other operators cannot be excluded.

**Product information, i.e. the barcode, use-by dates, and the batch of the raw material, is not included on the sales labels. This product is sold by the slice in the delicatessen section.

France, 11/06/2025

Original link

Key features of the recalled product

Meat

Wednesday, June 11, 2025

Cooked salted

Brand: Le Choix du Charcutier

• Ref. Sheet :2025-06-0061
• Version No.:1
• Origin of the file:BRIENT BRIENT
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameThe Choice of the Charcutier
• Model names or part numbersCooked salted pork 200 g Cooked salted pork (x2) 400 g
• Product identificationGTINLotDate3346650210893000010749240Use-by date: 04/07/2025
• PackagingPackaging in trays in a protective atmosphere
• Start/End of marketing dateOf the 06/06/2025 at 10/06/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markEN 35.196.001 EC
• Geographical area of saleDepartments: ALLIER (03), CALVADOS (14), CHARENTE (16), EURE-ET-LOIR (28), FINISTÈRE (29), MARNE (51), PAS-DE-CALAIS (62), SARTHE (72), ESSONNE (91), VAL-D’OISE (95)
• DistributorsSupermarkets, Wholesalers

Practical information about the recall

• Reason for the recallRisk of adventitious contamination with Listeria monocytogenes
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0763200503
• Compensation arrangementsRepayment
• End date of the recall procedureSaturday, July 19, 2025

USA, 10/06/2025

Original link

Summary

Company Announcement Date:June 10, 2025FDA Publish Date:June 10, 2025Product Type:Food & Beverages
Foodborne IllnessReason for Announcement:

Potential Foodborne Illness – Clostridium BotulinumCompany Name:P. East Trading Corp DistributorsBrand Name:

No BrandProduct Description:

Uneviscerated Salted Smoked Split Herring

Company Announcement

P. East Trading Corp. of Bronx, NY is recalling Salted Smoked Split Herring because the product was found to be over 5″ in length and uneviscerated, as such having potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.

The sale of uneviscerated fish over 5″ in length may contain Clostridium botulinum spores as they are more likely to be concentrated in the viscera than any other portion of the fish. Botulism, a potentially fatal form of food poisoning, can cause the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension and constipation may also be common symptoms. People experiencing these problems should seek immediate medical attention.

The recalled “Salted Smoked Split Herring” was distributed to retail locations in New York, New Jersey, and Connecticut in 18 lbs. wooden boxes with container code Lot 1 PRC5073. The “Salted Smoked Split Herring” is a product of Canada manufactured by Sea Star Seafood Ltd.

The product was likely to be repacked by these retail locations in deli-style or other retail packaging. Retail packaging and coding will vary based on location of purchase. A list of locations that received and potentially sold the recalled products can be found below.

The “Salted Smoked Split Herring” was sampled by a New York State Department of Agriculture and Markets Food Inspector and subsequent analysis of the product by New York State Food Laboratory personnel confirmed the herring was not properly eviscerated prior to processing.

No illnesses have been reported to date in connection with this problem.

Consumers that have purchased “Salted Smoked Split Herring”, from the following stores below, are advised not to eat it and should return it to the place of purchase for a full a refund. Consumers with questions may contact P. East Trading Corp. at (718) 991-6070 or Email at peastl@gmail.com or contact Jay Hong, Office Manager.

France, 03/06/2025

Original link

Key features of the recalled product

Milk and dairy products

Tuesday, June 3, 2025

PICODON DIEULEFIT

Brand : CAVE DE LA DROMOISE

• Ref. Sheet :2025-06-0014
• Version No.:1
• Origin of the file:FOOD DISTRIBUTION COMPANY DISTRAL DISTRAL
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMilk and dairy products
• Product Brand NameCAVE DE LA DRÔMOISE
• Model names or part numbersPICODON AOP DIEULEFIT VRAC PICODON RLX3 DIEULEFIT
• Product identificationGTINLotDate32877403540452052Use-by date: 04/07/202532877403540452052Use-by date 13/07/202532877403540452052Use-by date 19/07/202534273103013012052Use-by date 13/07/202534273103013012052Use-by date 15/07/202534273103013012052Use-by date 20/07/2025
• Product ListLISTE_PRODUITS_PICODON_DIEULEFIT_LOT_2052.pdfAttachment
• PackagingBULK ROLL X 3
• Start/End of marketing dateOf the 13/05/2025 at 27/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markEN 26.362.001 CE
• Geographical area of saleFrance
• DistributorsINTERMARCHÉ LECLERC
• List of points of saleLISTE_POINTS_VENTE.pdf

Practical information about the recall

• Reason for the recallPRESENCE LISTERIA MONOCYTOGENES
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Additional description of the riskPeople who have consumed the cheeses mentioned above and who have a fever, isolated or accompanied by headaches, are invited to consult their doctor
• Conduct to be followed by the consumerStop using Do not use
  the product
  Returning the product to the point of sale
  Contact the point of sale
  Contact the customer
  service Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0475813281
• Compensation arrangementsRepayment
• End date of the recall procedureSunday, July 20, 2025

USA, 03/06/2025

Original link

FSIS Announcement

WASHINGTON, June 3, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products that may be contaminated with E. coli O157:H7. FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase.

The raw ground beef item was produced on May 22, 2025, and May 23, 2025. The following product is subject to the public health alert [view labels]:

• 1-lb. vacuum-packed packages of “ORGANIC RANCHER ORGANIC GROUND BEEF 85% LEAN 15% FAT” with “Use or Freeze By 06-19-25” and “Use or Freeze By 06-20-25” as represented on the packaging.

The product bears establishment number “EST. 4027” inside the USDA mark of inspection. This item was shipped to distributor locations in Connecticut, Georgia, Illinois and Maryland and was further distributed to Whole Foods Market retail locations nationwide.

The problem was discovered when the establishment notified FSIS that they shipped into commerce ground beef product that tested positive for E. coli O157:H7.

There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.

E. coli O157:H7 is a potentially deadly bacterium that can cause dehydration, bloody diarrhea and abdominal cramps 2–8 days (3–4 days, on average) after exposure the organism. While most people recover within a week, some develop a type of kidney failure called hemolytic uremic syndrome (HUS). This condition can occur among persons of any age but is most common in children under 5-years old and older adults. It is marked by easy bruising, pallor, and decreased urine output. Persons who experience these symptoms should seek emergency medical care immediately.

FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground beef that has been cooked to a temperature of 160 F. The only way to confirm that ground beef is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature, https://www.fsis.usda.gov/safetempchart.

Media and consumers with questions regarding the public health alert can contact Danny Desautels, NPC Processing, Inc., President, at 802-660-0496 (office), 802-310-7644 (cell) or ddesautels@npcprocessing.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

France, 03/06/2025

Original link

• 
  Feeding
•  Meat 

1Recalled product visuals

Key features of the recalled product

Meat

Tuesday, June 3, 2025

Genuine parsley ham from superior Burgundy

Brand: With Burgundy ham

• Ref. Sheet :2025-06-0009
• Version No.:1
• Origin of the file:MONOPRIX HOLDING MONOPRIX
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
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If this product is still on the shelves, make a report on 

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameWith Burgundy ham
• Model names or part numbersGenuine parsley ham from superior Burgundy
• Product identificationGTINLotDate348200914203012212511Use-by date 14/06/2025
• PackagingBULK
• Start/End of marketing dateOf the 26/05/2025 at 02/06/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markFR21.464.002.CE
• Additional informationProduct sold by the slice
• Geographical area of saleMonoprix Dragon – 50 rue de Rennes – 75006 Paris
• DistributorsMonoprix

Practical information about the recall

• Reason for the recallPresence of listeria
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using Do not use
  the product
  Returning the product to the point of sale
  Contact the point of sale
  Contact the customer
  service Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0800084000
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, June 16, 2025

France, 03/06/2025

Original link

Key features of the recalled product

Prepared meals and snacks

Tuesday, June 3, 2025

Italian salad 350 g

Brand: Unbranded

• Ref. Sheet :2025-06-0008
• Version No.:1
• Origin of the file:WORLDMARECHAL Grand Frais, Fresh, Mon Marché
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
Generate a summary poster (in PDF format) 
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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryPrepared meals and snacks
• Product Brand NameUnbranded
• Model names or part numbersItalian salad 350 g Salad made with seasoned pasta, mozzarella, cured ham, salad and balsamic vinegar.
• Product identificationGTINLotDate37603703248055143Use-by date: 03/06/202537603703248055143Use-by date: 04/06/2025
• PackagingRound kraft bowl with transparent plastic lid, 350 g
• Start/End of marketing dateOf the 25/05/2025 at 02/06/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsFresh, Grand Frais and Mon Marché
• List of points of saleMagasins_concernés.pdf

Practical information about the recall

• Reason for the recallDetection of Listeria monocytogenes
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
  Contact the point of sale
  Contact the customer
  service Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Compensation arrangementsRepayment