Category Archives: Uncategorized

FUET EXTRA QUALITY 155G

France, 29/07/2025

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FUET EXTRA QUALITY 155G

THE ORIGIN OF TASTE

File ref. 2025-07-0300 • Version 1

Origin of the file:SCAMARK E.LECLERC
 

Legal nature of the recall:Voluntary (without prefectural order)

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Meat

Tuesday, July 29, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand NameTHE ORIGIN OF TASTEModel names or part numbersFUET EXTRA QUALITY 155GProduct identification

GTINLotDate
3664335003739252534427Best before date 13/09/2025

Packaging155G BAGStart/End of marketing dateOf the 10/07/2025 at 28/07/2025Storage temperatureProduct to be stored at room temperatureHealth markES 10.05427/B EUGeographical area of saleFranceDistributorsE.LECLERC

Practical information about the recall

Reason for the recallPresence of Salmonella spp in the product.Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume
anymore Return the product to the point of sale
Contact consumer service
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Contact number0800874187Compensation arrangementsRepayment
End date of the recall procedureSunday, September 28, 2025

Delicates Artisanal would like to inform the public that following supervision by the Food Service at the Ministry of Health, there is a suspicion of the environmental presence of Listeria monocytogenes in the Delicates Artisanal factory.

Israel, 29/07/2025

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As a precaution towards our customers, the company collects the following products:

  • Sliced Honey Turkey Pastrami 150g
  • Sliced turkey pastrami 150g
  • Italian pastrami sliced 150 g
  • Sliced Smoked Pickle 120g
  • Sliced American Corned Beef 120g
  • Sliced pastrami 120g
  • Sliced corned beef 120 g
  • Sliced Rusebeef 150 g
  • All production dates: from 29.05.25 to 29.07.25 (inclusive)
  • All expiration dates from 29.07.25 to expiration date 29.09.25 (inclusive)
  • Sliced Rosette Sausage 100 g
  • Sliced French sausage 100 grams
  • French sausage cognac 100 grams
  • sliced Italian spoon 100g
  • Sliced Delicatessen Mix 100g
  • Sliced Shorizo Sausage 100 g
  • Sliced sirloin 100 grams
  • Sliced Krakower salami 150 g
  • Sliced Italian salami 150g
  • All production dates: from 29.04.25 to 29.07.25 (inclusive)
  • All expiration dates: from 29.07.25 to expiration date 29.10.25 (inclusive)

The bacterium Listeria monocytogenes is a bacterium that can cause disease in high-risk populations, such as: those with weakened immune systems, the elderly, and cause miscarriages in pregnant women.
Consumers who have the products are asked not to consume them.


In coordination with the Food Service at the Ministry of Health, Delicates Artisanal Ltd. collects the products from the marketing channels.
Contact: 053-366-2066

Chetak Melbourne Pty Ltd – deep SPROUTED MOONG (454g) and deep SPROUTED MAT (454g)

Australia, 01/08/2025

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Deep SPROUTED MOONG and deep SPROUTED MAT 454g.png

Chetak Melbourne Pty Ltd are conducting a recall of the above product(s). The product(s) have been available for sale in Indian grocery stores in VIC.

Date Markings: All Use By Dates


Problem: 

Potential microbial (Salmonella) contamination.
 

Food safety hazard: 

Food products contaminated with Salmonella may cause illness if consumed.
 

What to do: 

Consumers should not eat this product. Consumers should return the product(s) to the place of purchase for a full refund. Any consumers concerned about their health should seek medical advice.
 

For further information please contact:

Chetak Melbourne Pty Ltd
0395680262
NIYOGIP@HOTMAIL.COM

Related Links

File

Chetak Melbourne Pty Ltd – deep SPROUTED MOONG (454g) AND SPROUTED MAT (454g) – Recall Notice PDF [267kb].pdf

Matjes fillets, matjes curd and smoked matjes, 500 grams and 1000 grams

Germany, 31/07/2025

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Product name/description:

Smoked matjes fillet Nordic style rosé in rapeseed oil, 500 grams
of herring fillet Nordic style rosé in rapeseed oil, 500 grams
of herring curd in rapeseed oil, 1000 grams
of the brand Die ostfriesische Räucherei Janssen GbRDurability:

Best before date smoked matjes fillet: 04.08.2025 up to and including 11.08.2025
Best before date Matjes fillet: 13.08.2025
Best before date Matjes brod:13.08.2025Packing unit:

500 grams and 1000 gramsBatch number / lot marking:

Batch numbers Smoked matjes fillet: 188 up to and including 195
Batch number Matjes fillet: 197
Batch number Matjes curd: 197Further marking:

Article number smoked matjes fillet: 4005957909068
article number matjes fillet: 4005957712576
article number matjes curd: 4005957712569Manufacturer / distributor:

Manufacturer:
Heinrich Abelmann GmbH
Am Lunedeich 22
27572 Bremerhaven

Reason for the report:PathogenFurther information:

The products may be contaminated with the germ Listeria monocytogenes.Possible consequences:

Listeria usually manifests itself within 14 days of infection with diarrhea and fever. In particular, pregnant women, seniors and people with a weakened immune system can develop more severe courses of the disease with blood poisoning and meningitis. In pregnant women, even without symptoms, the unborn child can be harmed.
People who have eaten this food and develop severe or persistent symptoms should seek medical help and point out a possible Listeria infection.
Pregnant women who have eaten this food should seek medical treatment and advice even without symptoms. For other people without symptoms, this does not make sense.

Further information is provided by the German Federal Institute for Risk Assessment (BfR): https://www.bfr.bund.de/de/listerien-54356.html

Affected federal states according to the current status:

  • Lower Saxony

Distribution via:

The East Frisian Smokehouse Janssen GbR, Fahnster Streek 8, 26632 Ihlow / Fahne

SEASONED BUFFALO CACIOTTA

Italy, 29/07/2025

Al Mokhtar Food Centre brand Pistachio recalled due to Salmonella

Canada, 30/07/2025

Last updated

2025-07-30

Summary

Product

Pistachio

Issue

Food – Microbial contamination – Salmonella

What to do

Do not consume, use, sell, serve or distribute recalled products

Distribution

Ontario

Affected products

Filter items

Showing 1 to 1 of 1 entriesShow 102550100 entries

BrandProductSizeUPCCodesAdditional Information
Al Mokhtar Food CentrePistachio450 g2 60164 54022 8noneSold at: 383 McArthur Avenue, Ottawa, ON

Issue

The affected product is being recalled from the marketplace due to possible Salmonella contamination.

What you should do

  • If you think you became sick from consuming a recalled product, contact your healthcare provider
  • Check to see if you have recalled products
  • Do not consume, serve, use, sell, or distribute recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

Learn more:

Related recalls and alerts

Additional information

BackgroundWhat is being doneDetailsMedia and public enquiries

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Receive notifications for new and updated recalls and alerts by category.

Date modified: 2025-07-30

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Smoked matjes fillet Nordic style, 150 grams

Germany, 31/07/2025

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Product name/description:

Smoked matjes fillet Nordic style of the brand Heimatliebe, 150 gramsDurability:

Best before date: 04.08.2025 up to and including 11.08.2025Packing unit:

150 gramsBatch number / lot marking:

Batch numbers: 188 up to and including 195Further marking:

Item number: 460651910066Manufacturer / distributor:

Manufacturer:
Heinrich Abelmann GmbH
Am Lunedeich 22
27572 Bremerhaven

Reason for the report:PathogenFurther information:

The products may be contaminated with the germ Listeria monocytogenes.Possible consequences:

Listeria usually manifests itself within 14 days of infection with diarrhea and fever. In particular, pregnant women, seniors and people with a weakened immune system can develop more severe courses of the disease with blood poisoning and meningitis. In pregnant women, even without symptoms, the unborn child can be harmed.
People who have eaten this food and develop severe or persistent symptoms should seek medical help and point out a possible Listeria infection.
Pregnant women who have eaten this food should seek medical treatment and advice even without symptoms. For other people without symptoms, this does not make sense.

Further information is provided by the German Federal Institute for Risk Assessment (BfR): https://www.bfr.bund.de/de/listerien-54356.html

Affected federal states according to the current status:

  • North Rhine-Westphalia

Distribution via:

HIT Markets

Recommendation:

Manufacturer’s recommendation:
Customers are asked not to consume the product.

The best-before date and batch number can be found on the product at this point: Small additional label on the top or bottom of the container, or imprint on the bottom label.

To refund the purchase price, please contact the following email address: vertrieb@abelmann.de

Company information and contact details

Company press release:
Press release of Heinrich Abelmann GmbH (PDF, 39KB, File does not meet accessibility standards)

Website of the entrepreneur:
https://abelmann.de/start

E-mail address: vertrieb@abelmann.de

Reporting by:BremenDate of first publication:31.07.2025Last updated:31.07.2025

Do you have any further questions?

Visit our FAQ section
or contact the competent authority.

Waitrose recalls Waitrose and Partners Egg and Spinach Protein Pot because of possible contamination with Salmonella

UK, 29/07/2025

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All alerts

Last updated: 29 July 2025

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Waitrose is recalling Waitrose and Partners Egg and Spinach Protein Pot because it may be contaminated with Salmonella.

Product details

Pack size90g 
Use by31 July 2025 and 01 August 2025

Risk statement

The presence of Salmonella in these products listed above. 

Symptoms caused by Salmonella usually include fever, diarrhoea, and abdominal cramps. If you are experiencing these symptoms, you should stay away from work, school, or nursery until you have stopped having symptoms for at least 48 hours to avoid passing it on to others. 

Action taken by the company

Waitrose is recalling the above product. Point of sale notices will be displayed in stores that are selling this product. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. Please see the attached notice.

PDF

ViewCustomer notice: Waitrose Egg and Spinach Protein Potas pdf(Open in a new window) (110.22 KB)

Our advice to consumers

If you have bought the above product do not eat it. Instead, return it to the store from where it was bought for a full refund. For further information, please contact Waitrose Customer Care 0800 188 884, Option 4.

About product recalls and withdrawals

If there is a problem with a food product that means it should not be sold, then it might be ‘withdrawn’ (taken off the shelves) or ‘recalled’ (when customers are asked to return the product). The FSA issues Product Recall Information Notices to let consumers and local authorities know about problems associated with food. In some cases, a ‘Food Alert for Action’ is issued. This provides local authorities with details of specific action to be taken on behalf of consumers.

Ref: FSA-PRIN-38-2025

cooked roast loin charcutier VPF

France, 23/07/2025

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cooked roast loin charcutier VPF

cooked roast loin charcutier VPF

File ref. 2025-07-0094 • Version 1

Origin of the file:DECRE SAS super u
 

Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional

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PDF – 61.88 KB

Meat

Wednesday, July 23, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand Namecooked roast loin charcutier VPFModel names or part numberscooked roast loin charcutier VPFProduct identification

GTINLotDate
2802037000000000011410877Use-by date between 02/07/2025 and 10/07/2025

Start/End of marketing dateOf the 02/07/2025 at 09/07/2025Storage temperatureProduct to be stored in the refrigeratorAdditional informationRoast cooked pork marketed in the delicatessen delicatessen sectionGeographical area of saleDepartments: YVELINES (78)DistributorsSUPER U

Practical information about the recall

Reason for the recallpresence of listeria monocytogenesRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerDo not consume
again Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0130071170Compensation arrangementsRepayment
End date of the recall procedureMonday, July 28, 2025

Extra Fuet 170g

France, 28/07/2025

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Extra Fuet 170g

Can Duran

File ref. 2025-07-0285 • Version 1

Origin of the file:BCT 500 BCT500
 

Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional

Generate a summary poster (in PDF format)
PDF – 61.88 KB

Other

Monday, July 28, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryOtherProduct Brand NameCan DuranModel names or part numbersExtra Fuet 170gProduct identification

GTINLotDate
8425214222338252534428Best before date: 05/09/2025

PackagingPackaging in bagsStart/End of marketing dateOf the 22/07/2025 at 25/07/2025Storage temperatureProduct to be stored at room temperatureHealth markES 10.05427/B CEGeographical area of saleFranceDistributorsFresh / Carnivor, C’Frais and Halles Gapençaises stores (see list)List of points of saleListe_magasins.pdf 

Practical information about the recall

Reason for the recallSalmonella DetectionRisks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume
again Return the product to the point of sale
Destroy the product
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Compensation arrangementsRepayment
End date of the recall procedureMonday, August 11, 2025