France, 01/08/2025

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FINE FRY 1.5KG SAT 110G HVE

THIERRY SCHWEITZER

File ref. 2025-07-0377 • Version 1

Origin of the file:SCHWEITZER SCHWEITZER SAS
 

Legal nature of the recall:Voluntary (without prefectural order)

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Meat

Friday, August 1, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand NameTHIERRY SCHWEITZERModel names or part numbersFINE FRY 1.5KG SAT 110G HVEProduct identification

PackagingModified atmosphereStart/End of marketing dateOf the 24/07/2025 at 25/07/2025Storage temperatureProduct to be stored in the refrigeratorHealth markFR67.348.009CEGeographical area of saleDepartments: BAS-RHIN (67), HAUT-RHIN (68)DistributorsCARREFOUR, GROUPE U, INTERMARCHÉ, SIMPLY, Magasins Thierry SchweitzerList of points of saleListe_des_clients_-_Saucisse_frire_fine_1.5kg.pdf 

Practical information about the recall

Reason for the recallDetection of Listeria monocytogenes at 2600 CFU/gRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerDo not consume
again Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0388499797Compensation arrangementsRepayment
End date of the recall procedureSunday, August 17, 2025

France, 01/08/2025

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SMOKED HAM COOKED ON THE BONE

E.LECLERC OUTREAU

File ref. 2025-08-0006 • Version 1

Origin of the file:LIANOUDIS E. LECLERC
 

Legal nature of the recall:Voluntary (without prefectural order)

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Meat

Friday, August 1, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand NameE.LECLERC OUTREAUModel names or part numbersSMOKED HAM COOKED ON THE BONE sous videProduct identification

PackagingVacuum productStart/End of marketing dateOf the 08/07/2025 at 31/07/2025Storage temperatureProduct to be stored in the refrigeratorGeographical area of saleFranceDistributorsE.LECLERC OUTREAU

Practical information about the recall

Reason for the recallPresence of ListeriaRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerStop using
No longer Use the product
Return the product to the point of sale
Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0321102800Compensation arrangementsRepayment
End date of the recall procedureMonday, September 1, 2025

France, 01/08/2025

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Goat cheese

Amélie’s goat farm

File ref. 2025-08-0002 • Version 1

Origin of the file:EARL THE GOAT SHOP OF AMÉLIE GOAT SHOP OF AMÉLIE
 

Legal nature of the recall:Voluntary (without prefectural order)

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Milk and dairy products

Friday, August 1, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMilk and dairy productsProduct Brand NameAmélie’s goat farmModel names or part numbersCottage cheeses Salted Fresh round Flavoured cheesesProduct identification

Packagingpaper or trayStart/End of marketing dateOf the 20/07/2025 at 31/07/2025Storage temperatureProduct to be stored at room temperatureHealth mark36072005Geographical area of saleDepartments: INDRE (36)DistributorsHardy cheesemaker Cheese heaven Direct sale at the farm

Practical information about the recall

Reason for the recallContamination STECRisks to the consumerToxigenic Shiga Escherichia coli (STEC)
Conduct to be followed by the consumerStop using
No longer Use the product
Destroy the product
Health recommendationsToxigenic Escherichia coli shiga (STEC) can cause sometimes bloody diarrhoea, abdominal pain and vomiting, with or without fever, in the week following the consumption of contaminated products. These symptoms can be followed (5 to 8% of cases) by severe kidney complications, mainly in children. People who have consumed the products mentioned above and who have this type of symptoms are invited to consult their doctor without delay and inform him of this consumption as well as the place and date of purchase. If there are no symptoms within 15 days of consuming the affected products, there is no need to worry and consult a doctor. In general, the health authorities remind that as a precaution for the most sensitive populations such as children, the elderly or immunocompromised, pregnant women, it is recommended to cook minced meat and minced meat products to the core (70°C). The consumption of raw milk and raw milk products should also be avoided. Cooked pressed cheeses (such as Emmental, Comté, etc.), processed spreadable cheeses and cheeses made from pasteurised milk should be preferred. You should also avoid the consumption of raw or undercooked flour-based products (cookie dough, pizza dough, etc.). Plants should be washed thoroughly or peeled or cooked before eating.
Compensation arrangementsExchange
End date of the recall procedureFriday, August 15, 2025

France, 01/08/2025

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Fresh hamburger steak on request

unbranded

File ref. 2025-08-0001 • Version 1

Origin of the file:GEDIS LECLERC
 

Legal nature of the recall:Voluntary (without prefectural order)

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Meat

Friday, August 1, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand NameunbrandedModel names or part numbersFresh hamburger steak on requestProduct identification

PackagingSold on demand in the traditional departmentStart/End of marketing dateOf the 21/07/2025 at 22/07/2025Storage temperatureProduct to be stored in the refrigeratorGeographical area of saleDepartments: BAS-RHIN (67)DistributorsLeclerc Geispolsheim

Practical information about the recall

Reason for the recallPresence of ListeriaRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerDo not consume
again Return the product to the point of sale
Contact the point of sale
Destroy the product
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0388553400Compensation arrangementsRepayment
End date of the recall procedureSaturday, August 30, 2025

Germany, 08/08/2025

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Product name/description:

Gourmet RollProduction date:

29.07.2025Packing unit:

Slice or piece goods in service salesBatch number / lot marking:

2907, PLU 213Further marking:

Sales period 31.07.2025 to 05.08.2025Manufacturer / distributor:

Fleischerei Zschammer GbR,
Loedlaer Chaussee 10a,
04617 Loedla/Oberloedla

Reason for the report:PathogenFurther information:

Listeria was detected in the product.Possible consequences:

Listeria usually manifests itself within 14 days of infection with diarrhea and fever. In particular, pregnant women, seniors and people with a weakened immune system can develop more severe courses of the disease with blood poisoning and meningitis. In pregnant women, even without symptoms, the unborn child can be harmed.
People who have eaten this food and develop severe or persistent symptoms should seek medical help and point out a possible Listeria infection.
Pregnant women who have eaten this food should seek medical treatment and advice even without symptoms. For other people without symptoms, this does not make sense.

Further information is provided by the German Federal Institute for Risk Assessment (BfR): https://www.bfr.bund.de/de/listerien-54356.html

Affected federal states according to the current status:

• Thuringia

Distribution via:

Fleischerei Zschammer GbR

Recommendation:

Recall letter Fleischerei Zschammer GbR (PDF, 43KB, File does not meet accessibility standards)

The gourmet roll is no longer suitable for consumption. Please do not eat them anymore. You can return the sausage to the manufacturer’s shop or dispose of it with your household waste.

Company information and contact details

Fleischerei Zschammer GbR,
Loedlaer Chaussee 10a,
04617 Loedla/Oberloedla
fleischereizschammer@t-online.de

• Thuringia

Germany, 04/08/2025

Product name/description:

“Enoki Mushroom”, 100 grams, brand “Super Fruta”Packing unit:

100 gramsBatch number / lot marking:

Batch EA0182625Further marking:

Barcode 6970791812042

Origin: ChinaManufacturer / distributor:

Company Thi Nga Ngo Asiashop,
Schleißheimer Straße 460,
80935 Munich

and

company VL Far East Food GmbH,
Gaußstraße 9,
10589 Berlin

Reason for the report:PathogenFurther information:

Detection of Listeria monocytogenesPossible consequences:

Information from the company Thi Nga Ngo Asiashop:

Consumption can pose serious health risks, especially for risk groups. Listeria usually manifests itself within 14 days of infection with diarrhea and fever. People who have eaten this food and develop severe or persistent symptoms should seek medical help and point out a possible Listeria infection.

Note: If the product is completely heated to at least 70°C, for example by cooking or frying, the bacterium is killed and the risk of infection is negligible. Nevertheless, we advise against its use out of caution.

Affected federal states according to the current status:

• Bavaria
• Berlin
• Saxony
• Thuringia

Distribution via:

Company Thi Nga Ngo Asiashop: purely local sales in Bavaria

VL Far East Food GmbH: Sales in Berlin, Saxony and Thuringia

Recommendation:

Recommendation of the company Thi Nga Ngo Asiashop: Customers who have bought the corresponding item can of course return it to their stores without presenting the receipt for a refund of the purchase price.

Recommendation of the company VL Far East Food GmbH: Please return the product. The sale price will be refunded to you.

Company information and contact details

Company Thi Nga Ngo Asiashop,
Schleißheimer Straße 460,
80935 Munich

Phone: 089/37436722

Press release: Press release of Thi Nga Ngo Asiashop (PDF, 304KB, File does not meet accessibility standards)

Company VL Far East Food GmbH,
Gaußstraße 9,
10589 Berlin

Customer information: Customer information of VL Far East Food GmbH (PDF, 151KB, File does not meet accessibility standards)

• Bavaria
• Berlin
• Saxony
• Thuringia

Reporting by:BavariaDate of first publication:28.07.2025Last updated:04.08.2025Update Notes:Update from 04.08.2025: The message has been supplemented by customer information from VL Far East Food GmbH. Due to the distribution of the company VL Far East Food GmbH, the federal states of Berlin, Saxony and Thuringia were also marked as affected.

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Luxembourg, 07/08/2025

Original link

Reason: Presence of Listeria monocytogenes Listeria monocytogenes

Distribution possible in various points of sale in Luxembourg.

Luxembourg, 06/08/2025

Original link

Reason: Presence of Listeria monocytogenes Listeria monocytogenes

Sale confirmed in Luxembourg by: Auchan

Spain, 01/08/2025

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The Spanish Agency for Food Safety and Nutrition has been made aware through the Coordinated System for the Rapid Exchange of Information (SCIRI), of an alert notification sent by the health authorities of Catalonia regarding the presence of Salmonella in fuet.

The company itself has reported the incident to the competent authorities, in compliance with the legislation and in order not to make unsafe food available to the population.

The data of the products involved are:

• Product Name: FUET EXTRA sans colorants
• Brand Name: Can Duran
• Product appearance and packaging type: macro-perforated packaging
• Number of lots: 252534428
• Best By: 9/5/2025
• Unit weight: 170 g
• Temperature: Ambient

• Product Name: FUET QUALITÉ EXTRA
• Brand Name: Origin du Gout
• Product appearance and packaging type: Modified atmosphere packaging
• Batch Number: 252534427
• Best By: 9/13/2025
• Unit weight: 155 g
• Temperature: Ambient

• Product Name: FUET EXTRA TABLE
• Brand Name: La Tabla
• Product appearance and packaging type: macro-perforated packaging
• Batch number and best-before date: 252534427 and 29/8/2025, 252534428 and 16/8/2025
• Unit weight: 175 g
• Temperature: Ambient

• Product Name: FUET EXTRA Exentis
• Brand Name: Can Duran
• Product appearance and packaging type: macro-perforated packaging
• Batch number: 252534428
• Best By: 9/5/2025
• Unit weight: 170 g
• Temperature: Ambient

According to the information available, the initial distribution has been to the autonomous communities of Andalusia, Aragon, Castilla-La Mancha, Castilla y León, Cantabria, Catalonia, Valencian Community and Madrid, as well as to France, Portugal and Andorra, althoughit is not ruled out that there may be redistributions to other autonomous communities.

This information has been transferred to the competent authorities of the autonomous communities through the Coordinated System for the Rapid Exchange of Information (SCIRI) in order to verify the withdrawal of the affected products from the marketing channels.

People who have products affected by this alert in their homes are recommended to refrain from consuming them.

In the event of having consumed any of the products of the affected batches and presenting any symptoms compatible with salmonellosis (mainly diarrhea and/or vomiting accompanied by fever and headache), it is recommended to go to a health center.

You can find more information from AESAN on salmonellosisat the following link

You can find more information on foodborne diseases on the AESAN portal.