Finland – Detection of bacteria in cheese dips

Epressi

Cheddar Cheese Sauce and Dip Nacho Cheese Style.

Paulig has announced a recall of two Santa Maria cheese dips/sauces. The recall is based on a confirmed bacterial observation in a single production batch of cheese sauce. As a precautionary measure, a larger number of production batches are recalled. The recall concerns two products and their following dates:

  1. Cheddar Cheese Sauce (3000 g)
    best before date is between  1.6.2024 and 31.8.2024
  1. The best before date for  Dip Nacho Cheese Style (250 g) is between 1 June 2025 and 31 August 2025.

Instructions for consumers can be found  in the bulletin on Paulig’s website.

More information:

Paulig’s Customer Service 
Tel. 0800 0110 (weekdays 9–12:30) 
consumerservice@paulig.com

The matter is handled at the Food Agency by special expert Mika Varjonen, tel. 050 38 68 416,  firstname.surname@ruokavirasto.fi .

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