RASFF Alerts – STEC E.coli – Frozen Parsley – Frozen Boneless Beef

RASFF-Logo

RASFF – enteropathogenic Escherichia coli (stx2+; eae+) in frozen parsley from Germany in Germany

RASFF – shigatoxin-producing Escherichia coli (stx+ /25g) in frozen boneless beef from Brazil in Spain

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s