RASFF Alerts – Histamine – Foodbourne Outbreak Marlin Fillets – Tuna Loins

kswfoodworld food safety poisoning

RASFF-foodborne outbreak (scombroid syndrom) caused by histamine (690 mg/kg – ppm) in defrosted marlin fillets (Makaira indica) from Spain in Italy

RASFF-histamine (208 mg/kg – ppm) in chilled tuna loins from Sri Lanka in France

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