USA – Updated Food Recall Warning – AKI brand Chum Salmon Caviar recalled due to potential presence of dangerous bacteria – Clostridium botulinum

CFIA

Recall details

Ottawa, November 24, 2017 – The food recall warning issued on November 17, 2017 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

International House of Caviar Ltd. is recalling AKI brand Chum Salmon Caviar from the marketplace because it may permit the growth of Clostridium botulinum. Consumers should not consume the recalled product described below.

Recalled products

Brand Name Common Name Size Code(s) on Product UPC
AKI Chum Salmon Caviar 50 g 2018/06/30 6 28451 22603 1

What you should do

If you think you became sick from consuming a recalled product, call your doctor.

Check to see if you have recalled product in your home. Recalled product should be thrown out or returned to the store where it was purchased.

Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick.

Symptoms can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking or including slurred speech, and a change in sound of voice, including hoarseness.

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