RASFF Alerts – Salmonella – Salted Chicken Breast – Beef Carpaccio with Cheese – Yard Long Beans – Turkey

RASFF – Salmonella enterica ser. Heidelberg (in 2 out of 5 samples /25g) in frozen salted chicken breasts from Brazil in Slovakia

RASFF-Salmonella enterica ser. Heidelberg (O:4 (5),12,H:r:1.2 /25g) in frozen salted chicken breasts from Brazil in Slovakia

RASFF-Salmonella enterica ser. Heidelberg (O:5 /25g) in frozen salted chicken breast fillets from Brazil in Germany

RASFF-Salmonella enterica ser. Heidelberg (O:5 /25g) in frozen salted chicken breast cuts from Brazil in Germany

RASFF-Salmonella enterica ser. Heidelberg (2 out of 5 samples /25g) in frozen salted chicken breast cuts from Brazil in Germany

RASFF-Salmonella enterica ser. Heidelberg (in 1 out of 5 samples /25g) and Salmonella enterica ser. Minnesota (in 2 out of 5 samples /25g) in frozen salted chicken breasts from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil  in the Netherlands

RASFF-Salmonella (presence /25g) in chilled vacuum-packed beef carpaccio with cheese from Spain in Spain

RASFF-Salmonella enterica ser. Heidelberg (in 4 out of 5 samples /25g) in frozen salted chicken breast fillets from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen salted chicken breasts from Brazil in the Netherlands

RASFF-Salmonella enterica ser. Aberdeen (presence /25g) in yard long beans (Vigna unguiculata subsp.) from Malaysia in Finland

RASFF-Salmonella enterica ser. Typhimurium (presence /25g) in chilled turkey fillets from Poland in Belgium