Guam – Jalapeño chips recalled due to possible Salmonella

Pacific Daily News Salmonella kswfoodworld

Residents are advised to not eat two jalapeño-flavored chips because they might potentially have salmonella.

The Guam Department of Public Health and Social Services, in coordination with the U.S. Food & Drug Administration, in a news release said Jalapeño Flavored Lay’s Kettle Cooked potato chips and Jalapeño Flavored Miss Vickie’s Kettle Cooked potato chips have been recalled.

The FDA has concluded the potato chips may have been contaminated with salmonella, the release stated. While no salmonella was found in the seasoning, the company decided to recall the products out of an abundance of caution.

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