
RASFF – Listeria monocytogenes (presence /25g) in chilled smoked ham from Germany in Sweden
RASFF – Listeria monocytogenes (170 CFU/g) in chilled sliced salmon from Poland in Germany
RASFF– Listeria monocytogenes (800 CFU/g) in chilled whole cooked shrimps (Penaeus vannamei) from Spain, with raw material from Ecuador in France
RASFF– Listeria monocytogenes (presence /25g) in chilled quinoa with vegetables from Belgium in Belgium
