Due to two recent cases of young children being infected with E. coli, state health officials are reminding Michigan residents of the potential health risks associated with consuming unpasteurized milk or unpasteurized milk products, commonly referred to as raw milk or raw milk products.
The two E. coli O157:H7 cases, which were reported in Oakland and Wayne counties, both involve children who consumed unpasteurized or raw milk prior to their illnesses. Raw milk has been known to be a source of E. coli. The Michigan Department of Health and Human Services and local health departments are advising people not to consume unpasteurized milk or milk products made from unpasteurized milk.
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