RASFF Alerts – Salmonella – Pork – Beef Mince – Sesame Seeds – Pine Nuts – Turkey Kebab – Cooked Mussels – Chicken -Cooked Crab – Betel Leaves

RASFF – Salmonella (presence /25g) in chilled pork-beef minced meat preparation from Poland in Slovakia

RASFF – suspicion of Salmonella in organic sesame seeds from Uganda in the Netherlands

RASFF – Salmonella (presence /25g) in organic sesame seeds from Uganda in the Netherlands

RASFF – Salmonella (presence /25g) in pine nuts from Turkey in Italy

RASFF – Salmonella typhimurium (presence /25g) in chilled turkey kebab from France in France

RASFF – Salmonella (presence /25g) in frozen cooked mussels from Spain in Portugal

RASFF – Salmonella (presence /25g) in chilled chicken filets preparation from Belgium, with raw material from the Netherlands in Belgium

RASFF – Salmonella (presence /25g) in betel leaves from India in the UK

RASFF – Salmonella (presence /25g) in frozen cooked crab (Cancer pagurus) from the United Kingdom in Spain

RASFF – Salmonella Colindale (presence /25g) in betel leaves from Nepal in the UK