RASFF-Salmonella enterica (presence /10g) in minced pork meat from Poland in Slovakia
RASFF-Salmonella (in 1 out of 5 samples /25g) in betel leaves from India in the UK
RASFF-Salmonella (in 1 out of 5 samples /25g) in betel leaves from India in the UK
RASFF-Salmonella (presence /25g) in frozen chicken skewer in brine from Argentina in Switzerland

