RASFF Alerts – Aflatoxin – Pistachios – Crushed Chilli – Peanuts – Groundnuts – Red Chilli Powder

RASFF-aflatoxins (B1 = 565; Tot. = 613.6 µg/kg – ppb) in pistachios from Lebanon in Cyprus

RASFF-aflatoxins (B1 = 15.8 µg/kg – ppb) in crushed chlli from India, via the United Arab Emirates in the UK

RASFF-aflatoxins (B1 = 5.3; Tot. = 30 µg/kg – ppb) in blanched peanuts from China in Denmark

RASFF-aflatoxins (B1 = 7.2 µg/kg – ppb) in groundnuts from China in the Netherlands

RASFF-aflatoxins (B1 = 37 µg/kg – ppb) and ochratoxin A (69 µg/kg – ppb) in red chilli powder from India, processed in the United Arab Emirates in the Netherlands

RASFF-aflatoxins (B1 = 4.9; Tot. = 3.9 / B1 = 34; Tot. = 40 / B1 = 66; Tot. = 83 µg/kg – ppb) in raw peanuts from Bolivia in the Netherlands

RASFF -aflatoxins (B1 = 37.9; Tot. = 41 µg/kg – ppb) in pistachios in shell from the United States in Belgium