| 2015-01-22 | ||
| Source of Information | Centre for Food Safety (CFS) | |
| Food Product | Fermented bean curd | |
| Name of Importer | ||
| Product name and Description | Details of the products are as follows:
Product name: Yummy House Wet Bean Curd |
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| Reason For Issuing Alert | – The preserved bean curd sample was collected at a shop in Sha Tin for testing under the CFS’ regular Food Surveillance Programme. Test result showed that the sample contained Bacillus cereus at a level of 260 000 per gram. -According to the “Microbiological Guidelines for Food”, it is potentially injurious to health or unfit for human consumption if a gram of ready-to-eat food contains more than 100 000 of Bacillus cereus. -Consuming food contaminated with excessive Bacillus cereus may cause gastrointestinal upset such as vomiting and diarrhoea. |
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