Tag Archives: Virginia Department of Agriculture and Consumer Services

USA – Recall Botulinum Fear – Canned Soups

Botulism Blog

The Virginia Department of Agriculture and Consumer Services is warning consumers not to eat any canned soups or sauces made by Corfinio Foods of Richmond, VA, because they were improperly processed and therefore susceptible to contamination with Clostridium botulinum.

Ingestion of botulism toxin from improperly processed jarred and canned foods may lead to serious illness and death. Although there have been no reported cases of illness associated with these products, the department stated that it was issuing a consumer warning so that people who have previously purchased the products do not consume them.

USa – Recall – Canned Soups and Sauaces – Possible Clostridium botulinum

Food Poisoning Bulletin closta

The Virginia Department of Agriculture and Consumer Services is warning consumers not to eat any canned soups or sauces made by Corfinio Foods of Richmond because they were improperly processed. That means they are susceptible to contamination with Clostridium botulinum. This bacteria produces a toxin that can cause illness and death.

Corfinio Foods has suspended production of all of its canned soups and sauces, and the firm is working with officials to come into compliance with state requirements. There have been no reported illnesses to date associated with the consumption of these products

USA – Soup Recall Possible – Clostridium botulinum

Food Poisoning Bulletin Clost

The Virginia Department of Agriculture and Consumer Services is warning consumers not to eat any soup products made by Souperb of Richmond. The products were improperly processed, making them susceptible to contamination with Clostridium botulinum toxin. A voluntary recall will be issued by the company later today.

No cases of illness have been reported to date. But botulinum toxin can causer serious illness and death, even in tiny quantities