Tag Archives: Iran

RASFF Alerts – Aflatoxin – Almonds – Peanuts – Groundnut – Pistachios – Hazlenuts – White Beans

Posted on March 20, 2015 by | Leave a comment

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RASFF-aflatoxins (Tot. = 129 µg/kg – ppb) in almonds from Afghanistan, dispatched from Turkey in Italy

RASFF-aflatoxins (B1 = 3.4; Tot. = 8.4 µg/kg – ppb) in peanuts in shell from China In Spain

RASFF-aflatoxins (B1 = 4.5 µg/kg – ppb) in blancked peanut kernels from China in the UK

RASFF-aflatoxins (B1 = 12; Tot. = 18 µg/kg – ppb) in roasted chopped hazelnuts from Turkey in the Netherlands

RASFF-aflatoxins (Tot. = 9.4 µg/kg – ppb) in dried white beans from Turkey  in Germany

RASFF-aflatoxins (B1 = 75; Tot. = 88.2 µg/kg – ppb) in pistachios from Iran in Belgium

RASFF-aflatoxins (B1 = 95.7; Tot. = 113) in pistachios from Iran in Belgium

RASFF-aflatoxins (B1 = 135.39; Tot. = 187.54 / B1 = 125.13; Tot. = 188.18 µg/kg – ppb) in pistachios from Iran, via Turkey in Romania

RASFF-aflatoxins (B1 = 13; Tot. = 15 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF-aflatoxins (B1 = 74 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF – aflatoxins (B1 = 0.82; Tot. = 4.2 / B1 = 1.1; Tot. = 5.2 µg/kg – ppb) in peanuts from China, via Greece in Cyprus

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RASFF Alerts – Aflatoxin – Dried Figs – Groundnuts – Hazelnuts- Chilli Peppers – Pistachios –

Posted on February 13, 2015 by | Leave a comment

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RASFF-aflatoxins (B1 = 13.1 µg/kg – ppb) in dried figs from Turkey in Italy

RASFF-aflatoxins (B1 = 4.7 / B1 = 2.2 µg/kg – ppb) in groundnut in shell from China in Spain

RASFF-aflatoxins (Tot. = 27.9 µg/kg – ppb) in hazelnut kernels from Turkey in Bulgaria

RASFF-aflatoxins (B1 = 17.3; Tot. = 19.6 / B1 = 38.9; Tot. = 42.3 µg/kg – ppb) in pistachios from Iran in Belgium

RASFF-aflatoxins (B1 = 17 µg/kg – ppb) in chilli peppers from India in the Netherlands

RASFF-aflatoxins (B1 = 39; Tot. = 49 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF-aflatoxins (Tot. = 16.2 µg/kg – ppb) in hazelnuts from Turkey in Bulgaria

RASFF-aflatoxins (B1 = 295.5 µg/kg – ppb) in pistachios from Iran in Germany

RASFF-aflatoxins (B1 = 11.1; Tot. = 12.3 µg/kg – ppb) in shelled groundnuts from China in Bulgaria

RASFF-aflatoxins (Tot. = 25 µg/kg – ppb) in hazelnut kernels from Turkey in Bulgaria

RASFF-aflatoxins (B1 = 39; Tot. = 43 µg/kg – ppb) in roasted diced hazelnuts from Turkey  in the UK

 

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RASFF Alerts – Aflatoxin – Almonds – Pistachios – Nutmeg – Groundnuts – Ochratoxin – Pumpkin Seeds

Posted on October 22, 2014 by | Leave a comment

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RASFF-aflatoxins (B1 = 28; Tot. = 31 µg/kg – ppb) in almonds from the United States in France

RASFF-aflatoxins (B1 = 30 µg/kg – ppb) in raw pistachios in shell from Iran in Lithuania

RASFF-aflatoxins (B1 = 76.7; Tot. = 87.0 / B1 = 34.7; Tot. = 37.8 µg/kg – ppb) in pistachio nuts from Iran in Germany

RASFF-aflatoxins (B1 = 30; Tot. = 32 µg/kg – ppb) in whole nutmeg from Indonesia in the Netherlands

RASFF-aflatoxins (B1 = 21; Tot. = 24 µg/kg – ppb) in whole nutmeg from Indonesia in the Netherlands

RASFF-aflatoxins (B1 = 8.5; Tot. = 9.0 / B1 = 12.2; Tot. = 13.5 µg/kg – ppb) in pistachio nuts from Iran in Germany

RASFF-aflatoxins (B1 = 66.9; Tot. = 73.3 µg/kg – ppb) in almonds from Afghanistan in Italy

RASFF-aflatoxins (B1 = 4.3 µg/kg – ppb) in blanched groundnuts from China in the Netherlands

RASFF-aflatoxins (B1 = 4.9 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF-aflatoxins (B1 = 37.80 µg/kg – ppb) in pistachios from Iran, dispatched from Turkey in Germany

RASFF-aflatoxins (Tot. = 295.8 µg/kg – ppb) in pistachios from Iran, dispatched from Turkey in Germany

RASFF-aflatoxins (B1 = 55 / B1 = 25 µg/kg – ppb) in salted roasted pistachios from Turkey in the Netherlands

RASFF-ochratoxin A (31 µg/kg – ppb) in pumpking seeds from China in the Netherlands

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RASFF Alerts – Aflatoxin -Pistchios – Groundnuts – Red Chilli’s

Posted on September 16, 2014 by | Leave a comment

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RASFF-aflatoxins (B1 = 12.7; Tot. = 14.1 µg/kg – ppb) in pistachios from Iran, via the United Arab Emirates in Germany

RASFF-aflatoxins (B1 = 6.6 µg/kg – ppb) in groundnuts from Brazil in the Netherlands

RASFF-aflatoxins (B1 = 40; Tot. = 51 µg/kg – ppb) in shelled groundnuts from India, via Egypt in the Netherlands

RASFF-aflatoxins (B1 = 14; Tot. = 16 µg/kg – ppb) in dried stemless red chillies from India in Portugal

RASFF-aflatoxins (B1 = 13.3; Tot. = 14.8 µg/kg – ppb) in pistachios from Iran, via the United Arab Emirates in Germany

RASFF-aflatoxins (B1 = 93.8 µg/kg – ppb) in pistachios from Iran in Greece

RASFF-aflatoxins (B1 = 9,5; Tot. = 12 µg/kg – ppb) in in-shell groundnuts from China in the Nethrlands

RASFF-aflatoxins (B1 = 11; Tot. = 13 µg/kg – ppb) in groundnuts from Argentina in the Netherlands

RASFF -aflatoxins (Tot. = 12.3 µg/kg – ppb) in blanched runner groundnuts from Brazil in Italy

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RASFF Alerts – Aflatoxin – Chilli Powder – Pistachio Nuts – Nutmeg – Ochratoxin – Organic Corn

Posted on September 2, 2014 by | Leave a comment

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RASFF -aflatoxins (B1 = 8.4; Tot. = 9.2 µg/kg – ppb) in crushed or ground chilli powder from India in the UK

RASFF-aflatoxins (B1 = 141,54; Tot. = 155.36 µg/kg – ppb) in pistachio nuts from Iran, via Poland in Slovakia

RASFF-aflatoxins (B1 = 42.7; Tot. = 52.8 µg/kg – ppb) in ground nutmeg from Indonesia, via the United States in the UK

RASFF-aflatoxins (B1 = 14.8 µg/kg – ppb) in pistachios from Iran in Germany

RASFF-ochratoxin A (12.1 µg/kg – ppb) in organic corn from the Netherlands in Belgium

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RASFF Alerts – Ochratoxin – Nutmeg – Aflatoxin – Pistachio – Nutmeg – Almonds

Posted on April 16, 2014 by | Leave a comment

Food Testing - Eurofins

RASFF – aflatoxins (B1 = 28.4; Tot. = 31.7 µg/kg – ppb) in pistachio kernels from Iran in Italy

RASFF -ochratoxin A (49.7 µg/kg – ppb) in nutmeg from India in Poland

RASFF -aflatoxins (B1 = 10.1; Tot. = 11.7 µg/kg – ppb) in pistachio kernels from Iran, dispatched from Turkey in Italy

RASFF -aflatoxins (B1 = 17.6; Tot. = 18.9 / B1 = 16.5; Tot. = 19.8 / B1 = 23.4; Tot. = 24.2 / B1 = 22.8; Tot. = 23.6 µg/kg – ppb) in pistachios from Iran in Belgium

RASFF -aflatoxins (B1 = 11.8; Tot. = 12.6 µg/kg – ppb) in organic nutmeg powder from India in France

RASFF -aflatoxins (B1 = 13.8; Tot. = 16.8 µg/kg – ppb) in shelled almonds from the United States in Italy

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