Tag Archives: ice cream

FDA Recall – Blue Bell Creameries Voluntarily Expands Recall to Include All of its Products Due to Possible Health Risk – Listeria monocytogenes

FDA

Blue Bell Ice Cream of Brenham, Texas, is voluntarily recalling all of its products currently on the market made at all of its facilities including ice cream, frozen yogurt, sherbet and frozen snacks because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headaches, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

“We’re committed to doing the 100 percent right thing, and the best way to do that is to take all of our products off the market until we can be confident that they are all safe,” said Paul Kruse, Blue Bell CEO and president. “We are heartbroken about this situation and apologize to all of our loyal Blue Bell fans and customers. Our entire history has been about making the very best and highest quality ice cream and we intend to fix this problem. We want enjoying our ice cream to be a source of joy and pleasure, never a cause for concern, so we are committed to getting this right.”

The products being recalled are distributed to retail outlets, including food service accounts, convenience stores and supermarkets in Alabama, Arizona, Arkansas, Colorado, Florida, Georgia, Illinois, Indiana, Kansas, Kentucky, Louisiana, Mississippi, Missouri, Nevada, New Mexico, North Carolina, Ohio, Oklahoma,  South Carolina, Tennessee, Texas, Virginia, Wyoming and international locations.

Today’s decision was the result of findings from an enhanced sampling program initiated by Blue Bell which revealed that Chocolate Chip Cookie Dough Ice Cream half gallons produced on March 17, 2015, and March 27, 2015, contained the bacteria. This means Blue Bell has now had several positive tests for Listeria in different places and plants and as previously reported five patients were treated in Kansas and three in Texas after testing positive for Listeria monocytogenes.

USA- Listeria monocytogenes – Ice Cream Products

FDA

FDA Investigates Listeria monocytogenes in Ice Cream Products from Blue Bell Creameries

Food Poisoning Bulletin

Rare strains of Listeria cultured from five patients at Via Christi hospital in Wichita were also found in several flavors of ice cream made at Blue Bell Creameries’ Brenham, Texas facility, according to the U.S. Food and Drug Administration (FDA). Between January 2014 and January 2015, Listeria sickened five Via Christi patients who ate Blue Bell ice cream they were served while hospitalized for unrelated illnesses. Three of them died.

Food Safety News

State and federal health officials are investigating five cases of Listeriosis which have been linked to single-serving ice cream from Blue Bell Creameries. The five, all adult Kansas residents, were hospitalized at the time for other reasons and reportedly became ill after a majority of them consumed Blue Bell Creameries single-serving ice cream at the hospital.

USA – Full Tilt Recalls Most 2014 Dairy-Based Ice Cream Flavors for Listeria Risk

Food Safety News

Full Tilt Ice Cream of Seattle is recalling all dairy-based ice-cream flavors (except non-dairy frozen desserts) sold under the Full Tilt brand and produced between Jan. 1 and Dec. 19, 2014, because they have the potential to be contaminated with Listeria monocytogenes.

The Full Tilt dairy-based ice-cream products were distributed in Oregon and Washington through grocery stores and retail scoop shops.

 

USA – Ice Cream – Listeria monocytogenes

Food Poisoing Bulletin

Listeria seems to be the flavor of the month. Pink’s Ice Cream of Seattle is recalling all ice cream flavors produced in 2014 with the exception of Coconut Non-Dairy Frozen Dessert because they may be contaminated with Listeria monocytogenes bacteria. It was distributed through grocery stores and restaurants around the Puget Sound area, including Uwajimaya and Metropolitan Market in Washington

USA – Ice Cream Recall – Listeria monocytogenes

FDA

Snoqualmie Gourmet Ice Cream, Inc. has issued a voluntary recall of all ice cream, gelato, custard and sorbet for all flavors and container sizes produced on or after January 1, 2014 until December 15, 2014 because these products have the potential to be contaminated with Listeria monocytogenes.

Listeria monocytogenes is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The ice cream, gelato, custard and sorbet were distributed in Arizona, Idaho, California, Oregon, and Washington may have been further distributed and sold in various retail outlets in Alaska, Colorado, Montana, Nevada, New Mexico, North Dakota, Texas, Utah, and Wyoming.

I wonder if Agent Cooper is investigating?