Tag Archives: Food and Feed

Hong Kong – French raw cow’s milk cheese suspected to be contaminated with Listeria monocytogenes

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Issue Date 2015-04-16
Source of Information Rapid Alert System for Food and Feed (RASFF)
Food Product A batch of raw cow’s milk cheese
Name of Importer
Product name and Description Product name: Saint Nectaire Fermier
Brand: Morin
Place of origin: France
Lot No.: 61C23NW01
Best before date: May 7, 2015
Reason For Issuing Alert

The Centre received a notification from the Rapid Alert System for Food and Feed (RASFF) of the European Commission that a sample of a batch of cheese was found to have been contaminated with Listeria monocytogenes. According to the information provided by the RASFF, the French producer concerned has initiated a recall and a small volume of the affected product has been imported into Hong Kong.

–Listeria monocytogenes can be easily destroyed by cooking but can survive and multiply at refrigerator temperature. Most healthy individuals do not develop symptoms or only have mild symptoms like fever, muscle pain, headache, nausea, vomiting or diarrhoea when infected. However, severe complications such as septicemia, meningitis or even death may occur in newborns, elderly and those with a weaker immune system. Although infected pregnant women may just experience mild symptoms generally, the infection of Listeria monocytogenes may cause miscarriage, infant death, preterm birth, or severe infection in the newborns.

Netherlands – E.coli O26 in Roquefort Cheese

Food Poisoning Journal ecoli

E. coli O26  has been discovered in a raw milk cheese with the brand name Roquefort. This is according to the Netherlands Food and Consumer Product Safety Authority (NVWA) based on information received from the Rapid Alert System for Food and Feed (RASFF).

The cheese in question has the brand name Roquefort, barcode EE1632, identification FR 120203 022CE and the expiration date May 8th, 2015. The cheese was sold in  various supermarkets in 100 grams units.

Consumers who have already purchased the cheese are urgently advised to throw it away immediately. If in doubt, more information can be obtained from the store where the cheese was purchased.