France, 28/05/2025

Original link

• 
  Feeding
•  Meat 

1Recalled product visuals

Key features of the recalled product

Meat

Wednesday, May 28, 2025

Parsley ham

Brand: Charcuterie Bobosse

• Ref. Sheet :2025-05-0247
• Version No.:1
• Origin of the file:CHARCUTERIE BOBOSSE CHARCUTERIE BOBOSSE
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameCharcuterie Bobosse
• Model names or part numbersslice of about 300g sous vide
• Product identificationLotDate151330101Use-by date: 07/06/2025
• PackagingVacuum sliced
• Start/End of marketing dateOf the 14/05/2025 at 27/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markHealth approval
• Geographical area of saleFrance
• DistributorsGeorges Blanc shop – 01540; Epicure Grocery Store – 10000; Charly Primeurs – 38170; Rose and Léon- 45000; les Rendez-vous de Bobosse – 69220; Les Halles de Lyon – 69003; The coopers’ cellar – 71100; Super U prized – 71960; Lou gourmandise – 83570

Practical information about the recall

• Reason for the recallPresence of listeria
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0474660405
• Compensation arrangementsRepayment
• End date of the recall procedureSaturday, June 7, 2025

France, 27/05/2025

Original link

Key features of the recalled product

Meat

Tuesday, May 27, 2025

Figatellu smoked over a wood fire

Brand: Unbranded

• Ref. Sheet :2025-05-0242
• Version No.:1
• Origin of the file:CURED MEATS TOGETHER SALTED
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameUnbranded
• Model names or part numbersFigatellu smoked over a wood fire in TRAD.
• Product identificationGTINLotDate376005008040319225Best before date 21/07/2025
• PackagingIn a loose box.
• Start/End of marketing dateOf the 09/05/2025 at 26/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsSPAR, restaurants, WHOLESALERS.

Practical information about the recall

• Reason for the recallBacteriological problem
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDestroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, August 5, 2025

France, 27/05/2025

Original link

Key features of the recalled product

Meat

Tuesday, May 27, 2025

Figatellu fine smoked over a wood fire

Brand: A GRATE

• Ref. Sheet :2025-05-0243
• Version No.:1
• Origin of the file:CURED MEATS TOGETHER SALTED
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameTO GRATE
• Model names or part numbersFittone LS – A GRATE
• Product identificationLotDate19225Best before date 21/07/2025
• PackagingIn BULK boxes.
• Start/End of marketing dateOf the 09/05/2025 at 26/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsSPAR, USEFUL, Restaurants, Grocery.

Practical information about the recall

• Reason for the recallBacteriological problem
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDestroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, August 5, 2025

France, 27/05/2025

Original link

• 
  Feeding
•  Meat 

2Recalled product visuals

Key features of the recalled product

Meat

Tuesday, May 27, 2025

Vacuum Rillons by 8

Brand: Prestige de la Sarthe

• Ref. Sheet :2025-05-0244
• Version No.:1
• Origin of the file:PRESTIGE OF THE SARTHE Prestige of the Sarthe
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NamePrestige of the Sarthe
• Model names or part numbersRillons
• Product identificationLotDate16106Use-by date 31/05/2025
• Product ListListe_des_produits_pour_Rappleconso.pdfAttachment
• PackagingUVC=8x vacuum rillons
• Start/End of marketing dateOf the 22/04/2025 at 28/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markFR 72 132 002 CE
• Geographical area of saleFrance
• DistributorsHyper U, Carrefour, Auchan, Leclerc, Au Pays Normand, Provinces Gastronomie, SARL CANTREL, Saveurs d’Antoine, SCADIF, SOCAMAINE
• List of points of saleTraçabilité.pdf

Practical information about the recall

• Reason for the recallListeria monocytogenes detection
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Additional description of the riskFever, digestive disorders, nausea. cramps, diarrhea, headache, constipation. Vomiting.
• Conduct to be followed by the consumerStop using Do not use
  the product
  Returning the product to the point of sale
  Contact the point of sale
  Contact the customer
  service Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0243714547
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, June 16, 2025
• Additional public informationPeople who have consumed the batch of product mentioned below, and who have fever and/or digestive disorders (diarrhoea, abdominal pain), are invited to consult their doctor urgently and report this consumption. This warning primarily concerns pregnant women as well as immunocompromised people, the elderly and young children who must be extra vigilant in the face of these symptoms.

France, 27/05/2025

Original link

Key features of the recalled product

Other

Tuesday, May 27, 2025

OLD-FASHIONED CHOCOLATE MOUSSE 100G x2

Brand: Les Desserts du Crémier

• Ref. Sheet :2025-05-0237
• Version No.:1
• Origin of the file:MARIE MORIN-FRANCE Marie Morin
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryOther
• Product Brand NameThe Desserts of the Creamer
• Model names or part numbersOLD-FASHIONED CHOCOLATE MOUSSE 100G x2 brand Les Desserts du Crémier
• Product identificationGTINLotDate3701002405127451390005Use-by date 09/06/2025
• PackagingGlass jar
• Start/End of marketing dateOf the 20/05/2025 at 21/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsLe Fromager des Halles (Grand Frais)

Practical information about the recall

• Reason for the recallListeria monocytogenes
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerDo not consume
  anymore Return the product to the point of sale
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0296725247
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, June 10, 2025

Footer

France, 27/05/2025

Original link

• 
  Feeding
•  Sweet products 

2Recalled product visuals

Key features of the recalled product

Sweet products

Tuesday, May 27, 2025

OLD-FASHIONED CHOCOLATE MOUSSE 100G and OLD-FASHIONED CHOCOLATE MOUSSE 100G x2

Brand: MARIE MORIN

• Ref. Sheet :2025-05-0239
• Version No.:1
• Origin of the file:MARIE MORIN-FRANCE MARIE MORIN
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategorySweet products
• Product Brand NameMARIE MORIN
• Model names or part numbersOLD-FASHIONED CHOCOLATE MOUSSE 100G and OLD-FASHIONED CHOCOLATE MOUSSE 100G x2
• Product identificationGTINLotDate3372900017899451390005Use-by date 09/06/20253372900020059451390005Use-by date 09/06/2025
• PackagingGlass jar
• Start/End of marketing dateOf the 20/05/2025 at 23/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsAUCHAN, CARREFOUR, CORA, SYSTÈME U, LECLERC, INTERMARCHÉ

Practical information about the recall

• Reason for the recallListeria monocytogenes
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerDo not consume
  anymore Return the product to the point of sale
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0296725247
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, June 10, 2025

France, 27/05/2025

Original link

• 
  Feeding
•  Meat 

1Recalled product visuals

Key features of the recalled product

Meat

Tuesday, May 27, 2025

TURKEY COOKING AXE

Brand: MAITRE COQ

• Ref. Sheet :2025-05-0240
• Version No.:1
• Origin of the file:HAPPENS
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameMASTER ROOSTER
• Model names or part numbersTURKEY COOKING AXE, tray x2 (240g)
• Product identificationGTINLotDate323089001769825140Use-by date: 02/06/2025
• Packagingtray x2 (240g)
• Start/End of marketing dateOf the 20/05/2025 at 26/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markEN 85.065.001 CE
• Geographical area of saleFrance
• DistributorsLECLERC, CARREFOUR, COOPERATIVE U, INTERMARCHÉ, AUCHAN

Practical information about the recall

• Reason for the recallSalmonella Detection
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0251442353
• Compensation arrangementsOther (see additional information)
• End date of the recall procedureWednesday, June 11, 2025
• Additional public informationCustomer service contact: Monday to Friday from 8:30 a.m. to 12 p.m. and from 2 p.m. to 5 p.m. (excluding public holidays). Refund by discount coupons.

France, 26/05/2025

Original link

• 
  Feeding
•  Meat 

1Recalled product visuals

Key features of the recalled product

Meat

Monday, May 26, 2025

Pork pudding

Brand: Pierre Sajous

• Ref. Sheet :2025-05-0228
• Version No.:1
• Origin of the file:SAJOUS PIERRE PIERRE SAJOUS
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NamePierre Sajous
• Model names or part numbersBlack Pork Pudding from Bigorre by 2
• Product identificationGTINLotDate279476019429060525Use-by date: 01/07/2025
• PackagingVacuum packed by 2
• Start/End of marketing dateOf the 09/05/2025 at 20/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markFR 65 077 002
• Geographical area of saleRegions: Nouvelle-Aquitaine, , , Occitanie
• DistributorsGreen dot Saint Vincent de Tyrosse Cheeses and cheeses 33500 Libourne Cannelle apple 40140 Soustons

Practical information about the recall

• Reason for the recallPresence of Listeria Monocytogenes <10CFU/g
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Return the product to the point of sale
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0562421055
• Compensation arrangementsRepayment
• End date of the recall procedureFriday, July 18, 2025

France, 26/05/2025

Original link

• 
  Feeding
•  Meat 

1Recalled product visuals

Key features of the recalled product

Meat

Monday, May 26, 2025

Pork pudding

Brand: Pierre Sajous

• Ref. Sheet :2025-05-0199
• Version No.:2
• Origin of the file:SAJOUS PIERRE PIERRE SAJOUS
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NamePierre Sajous
• Model names or part numbersSmall pork sausage by 2
• Product identificationGTINLotDate22794471027290060525Use-by date 18/07/2025
• PackagingVacuum packed by 2
• Start/End of marketing dateOf the 09/05/2025 at 20/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markFR 65 077 002
• Geographical area of saleRegions: Nouvelle-Aquitaine, , , , Occitanie
• DistributorsPierre Sajous shop 12 chemin du sailhet 65400 Beaucens

Practical information about the recall

• Reason for the recallPresence of Listeria Monocytogenes <10CFU/g
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Return the product to the point of sale
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0562421055
• Compensation arrangementsRepayment
• End date of the recall procedureFriday, July 18, 2025

France, 26/05/2025

Original link

Key features of the recalled product

Nuts and seeds

Monday, May 26, 2025

Sesame Tahini Puree

Brand: RACINES BIO

• Ref. Sheet :2025-05-0224
• Version No.:1
• Origin of the file:ROOTS ROOTS
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryNuts and seeds
• Product Brand NameORGANIC ROOTS
• Model names or part numbersSesame Tahini Puree 500g
• Product identificationGTINLotDate37000195072515031HMinimum durability date 30/01/202737000195072514347HMinimum durability date 30/12/2026
• Packaging500g jar
• Start/End of marketing dateOf the 24/12/2024 at 22/05/2025
• Storage temperatureProduct to be stored at room temperature
• Geographical area of saleFrance
• DistributorsExotic and organic specialty stores

Practical information about the recall

• Reason for the recallMicrobiological non-compliance
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0467522215
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, June 9, 2025