OLD-FASHIONED CHOCOLATE MOUSSE 100G and OLD-FASHIONED CHOCOLATE MOUSSE 100G x2

France, 27/05/2025

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2Recalled product visuals

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Key features of the recalled product

Sweet products

Tuesday, May 27, 2025

OLD-FASHIONED CHOCOLATE MOUSSE 100G and OLD-FASHIONED CHOCOLATE MOUSSE 100G x2

Brand: MARIE MORIN

  • Ref. Sheet :2025-05-0239
  • Version No.:1
  • Origin of the file:MARIE MORIN-FRANCE MARIE MORIN
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategorySweet products
  • Product Brand NameMARIE MORIN
  • Model names or part numbersOLD-FASHIONED CHOCOLATE MOUSSE 100G and OLD-FASHIONED CHOCOLATE MOUSSE 100G x2
  • Product identificationGTINLotDate3372900017899451390005Use-by date 09/06/20253372900020059451390005Use-by date 09/06/2025
  • PackagingGlass jar
  • Start/End of marketing dateOf the 20/05/2025 at 23/05/2025
  • Storage temperatureProduct to be stored in the refrigerator
  • Geographical area of saleFrance
  • DistributorsAUCHAN, CARREFOUR, CORA, SYSTÈME U, LECLERC, INTERMARCHÉ

Practical information about the recall

  • Reason for the recallListeria monocytogenes
  • Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
  • Conduct to be followed by the consumerDo not consume
    anymore Return the product to the point of sale
  • Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
  • Contact number0296725247
  • Compensation arrangementsRepayment
  • End date of the recall procedureTuesday, June 10, 2025

HACHE A CUIRE A LA DINDE

France, 27/05/2025

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1Recalled product visuals

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Key features of the recalled product

Meat

Tuesday, May 27, 2025

TURKEY COOKING AXE

Brand: MAITRE COQ

  • Ref. Sheet :2025-05-0240
  • Version No.:1
  • Origin of the file:HAPPENS
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryMeat
  • Product Brand NameMASTER ROOSTER
  • Model names or part numbersTURKEY COOKING AXE, tray x2 (240g)
  • Product identificationGTINLotDate323089001769825140Use-by date: 02/06/2025
  • Packagingtray x2 (240g)
  • Start/End of marketing dateOf the 20/05/2025 at 26/05/2025
  • Storage temperatureProduct to be stored in the refrigerator
  • Health markEN 85.065.001 CE
  • Geographical area of saleFrance
  • DistributorsLECLERC, CARREFOUR, COOPERATIVE U, INTERMARCHÉ, AUCHAN

Practical information about the recall

  • Reason for the recallSalmonella Detection
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerDo not consume
    again Return the product to the point of sale
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0251442353
  • Compensation arrangementsOther (see additional information)
  • End date of the recall procedureWednesday, June 11, 2025
  • Additional public informationCustomer service contact: Monday to Friday from 8:30 a.m. to 12 p.m. and from 2 p.m. to 5 p.m. (excluding public holidays). Refund by discount coupons.

Pork pudding

France, 26/05/2025

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1Recalled product visuals

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Key features of the recalled product

Meat

Monday, May 26, 2025

Pork pudding

Brand: Pierre Sajous

  • Ref. Sheet :2025-05-0228
  • Version No.:1
  • Origin of the file:SAJOUS PIERRE PIERRE SAJOUS
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryMeat
  • Product Brand NamePierre Sajous
  • Model names or part numbersBlack Pork Pudding from Bigorre by 2
  • Product identificationGTINLotDate279476019429060525Use-by date: 01/07/2025
  • PackagingVacuum packed by 2
  • Start/End of marketing dateOf the 09/05/2025 at 20/05/2025
  • Storage temperatureProduct to be stored in the refrigerator
  • Health markFR 65 077 002
  • Geographical area of saleRegions: Nouvelle-Aquitaine, , , Occitanie
  • DistributorsGreen dot Saint Vincent de Tyrosse Cheeses and cheeses 33500 Libourne Cannelle apple 40140 Soustons

Practical information about the recall

  • Reason for the recallPresence of Listeria Monocytogenes <10CFU/g
  • Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
  • Conduct to be followed by the consumerStop using
    No longer Use the product
    Return the product to the point of sale
    Destroy the product
  • Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
  • Contact number0562421055
  • Compensation arrangementsRepayment
  • End date of the recall procedureFriday, July 18, 2025

Pork pudding

France, 26/05/2025

Original link

1Recalled product visuals

Show image n°1

Key features of the recalled product

Meat

Monday, May 26, 2025

Pork pudding

Brand: Pierre Sajous

  • Ref. Sheet :2025-05-0199
  • Version No.:2
  • Origin of the file:SAJOUS PIERRE PIERRE SAJOUS
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryMeat
  • Product Brand NamePierre Sajous
  • Model names or part numbersSmall pork sausage by 2
  • Product identificationGTINLotDate22794471027290060525Use-by date 18/07/2025
  • PackagingVacuum packed by 2
  • Start/End of marketing dateOf the 09/05/2025 at 20/05/2025
  • Storage temperatureProduct to be stored in the refrigerator
  • Health markFR 65 077 002
  • Geographical area of saleRegions: Nouvelle-Aquitaine, , , , Occitanie
  • DistributorsPierre Sajous shop 12 chemin du sailhet 65400 Beaucens

Practical information about the recall

  • Reason for the recallPresence of Listeria Monocytogenes <10CFU/g
  • Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
  • Conduct to be followed by the consumerStop using
    No longer Use the product
    Return the product to the point of sale
    Destroy the product
  • Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
  • Contact number0562421055
  • Compensation arrangementsRepayment
  • End date of the recall procedureFriday, July 18, 2025

Sesame Tahini Puree

France, 26/05/2025

Original link

Key features of the recalled product

Nuts and seeds

Monday, May 26, 2025

Sesame Tahini Puree

Brand: RACINES BIO

  • Ref. Sheet :2025-05-0224
  • Version No.:1
  • Origin of the file:ROOTS ROOTS
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryNuts and seeds
  • Product Brand NameORGANIC ROOTS
  • Model names or part numbersSesame Tahini Puree 500g
  • Product identificationGTINLotDate37000195072515031HMinimum durability date 30/01/202737000195072514347HMinimum durability date 30/12/2026
  • Packaging500g jar
  • Start/End of marketing dateOf the 24/12/2024 at 22/05/2025
  • Storage temperatureProduct to be stored at room temperature
  • Geographical area of saleFrance
  • DistributorsExotic and organic specialty stores

Practical information about the recall

  • Reason for the recallMicrobiological non-compliance
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerDo not consume
    again Return the product to the point of sale
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0467522215
  • Compensation arrangementsRepayment
  • End date of the recall procedureMonday, June 9, 2025

Raw whole prawns 16/20 800g

France, 26/05/2025

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Key features of the recalled product

Fishery and aquaculture products

Monday, May 26, 2025

Raw whole prawns 16/20 800g

Brand: GRAND FRAIS / FRESH / MON-MARCHE.FR

  • Ref. Sheet :2025-05-0227
  • Version No.:1
  • Origin of the file:WORLDMARECHAL Grand-Frais, Fresh, Mon-marché.fr
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryFishery and aquaculture products
  • Product Brand NameGRAND FRAIS / FRESH / MON-MARCHE.FR
  • Model names or part numbersRaw whole prawns 16/20 800g
  • Product identificationGTINLotDate3574300033619Item No. 2251400031LUse-by date 28/05/2025
  • Packaging800g
  • Start/End of marketing dateOf the 22/05/2025 at 23/05/2025
  • Storage temperatureProduct to be stored in the refrigerator
  • Health markEN 62.160.112 CE
  • Additional informationProduct packaged in a modified atmosphere
  • Geographical area of saleFrance
  • DistributorsGRAND FRAIS/ FRESH / mon-marché.fr
  • List of points of saleListe_magasins.pdf

Practical information about the recall

  • Reason for the recallE.coli levels higher than the regulations
  • Risks to the consumerEscherichia coli
  • Conduct to be followed by the consumerStop using
    No longer Use the product
    Return the product to the point of sale
    Destroy the product
  • Health recommendationsEscherichia coli can cause gastroenteritis marked by abdominal pain and diarrhoea (possibly accompanied by blood) within 3 days of consumption, with or without fever. People who have consumed the products mentioned above and who present this type of symptoms are invited to consult their doctor without delay and inform him or her of this consumption and the nature of the contaminating germ.
  • Compensation arrangementsRepayment
  • End date of the recall procedureMonday, June 9, 2025

Organic TAHIN Sesame Puree

France, 26/05/2025

Original link

Key features of the recalled product

Nuts and seeds

Monday, May 26, 2025

Organic TAHIN Sesame Puree

Brand: Le Bio de Manon

  • Ref. Sheet :2025-05-0204
  • Version No.:1
  • Origin of the file:MBBS DISTRIBUTION MANON’S ORGANIC
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryNuts and seeds
  • Product Brand NameManon’s Organic
  • Model names or part numbersGencod 3760240724636 Organic TAHIN Sesame Puree in a 250g jar
  • Product identificationGTINLotDate37602407246364347HMinimum durability date 31/12/202637602407246364347H1Minimum durability date 31/12/202637602407246364347H2Minimum durability date 31/12/202637602407246365029HBest before date 31/01/2027
  • Product ListRappel_Tahin_2025.pdfAttachment
  • PackagingOrganic TAHIN Sesame Puree in a 250g jar
  • Start/End of marketing dateOf the 01/01/2024 at 23/05/2025
  • Storage temperatureProduct to be stored at room temperature
  • Geographical area of saleFrance
  • DistributorsSupermarkets: Intermarché, Carrefour, Casino, U etc.

Practical information about the recall

  • Reason for the recallDetection of salmonella
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerStop using
    Contact customer service
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0963537418
  • Compensation arrangementsRepayment
  • End date of the recall procedureMonday, June 23, 2025

Sesame Tahini Puree

France, 26/05/2025

Original link

Key features of the recalled product

Other

Monday, May 26, 2025

Sesame Tahini Puree

Brand: SENFAS

  • Ref. Sheet :2025-05-0201
  • Version No.:1
  • Origin of the file:SENFAS EUROPEAN HEALTHY FOOD TRADING AND MANUFACTURING COMPANY
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryOther
  • Product Brand NameSENFAS
  • Model names or part numbers300g and 700g jar, 3.5kg bucket
  • Product identificationGTINLotDate34129402000495055HBest before date 28/02/202734129402000495065HBest before date 31/03/202734129402000495065H1Best before date 31/03/202734129402003395036H1NBest before date 28/02/2027
  • Start/End of marketing dateOf the 01/02/2025 at 23/05/2025
  • Storage temperatureProduct to be stored at room temperature
  • Geographical area of saleFrance
  • DistributorsBio C Bon Biomonde, Koalibio, Large organic basket, Marcel et fils, So bio

Practical information about the recall

  • Reason for the recallSalmonella detection
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerDo not consume
    again Return the product to the point of sale
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0466558056
  • Compensation arrangementsRepayment
  • End date of the recall procedureSunday, June 8, 2025

Black sesame puree

France, 26/05/2025

Original link

Key features of the recalled product

Other

Monday, May 26, 2025

Black sesame puree

Brand: SENFAS

  • Ref. Sheet :2025-05-0202
  • Version No.:1
  • Origin of the file:SENFAS EUROPEAN HEALTHY FOOD TRADING AND MANUFACTURING COMPANY
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryOther
  • Product Brand NameSENFAS
  • Model names or part numbers300g jar, 3.5kg bucket
  • Product identificationGTINLotDate34129402000565057CSNBest before date 28/02/202734129402000565057CSN1Best before date 28/02/202734129402000565057CSN2Best before date 28/02/202734129402000565058CSNBest before date 28/02/202734129402006295079CSNBest before date 31/03/2026
  • Start/End of marketing dateOf the 01/02/2025 at 23/05/2025
  • Storage temperatureProduct to be stored at room temperature
  • Geographical area of saleFrance
  • DistributorsBio C Bon, Biomonde, Koalibio, Marcel et fils, So bio

Practical information about the recall

  • Reason for the recallSalmonella detection
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerDo not consume
    again Return the product to the point of sale
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0466558056
  • Compensation arrangementsRepayment
  • End date of the recall procedureSunday, June 8, 2025

Wholemeal Sesame Puree

France, 26/03/2025

Original link

Key features of the recalled product

Other

Monday, May 26, 2025

Wholemeal Sesame Puree

Brand: senfas

  • Ref. Sheet :2025-05-0200
  • Version No.:1
  • Origin of the file:SENFAS EUROPEAN HEALTHY FOOD TRADING AND MANUFACTURING COMPANY
  • Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

  • Product CategoryFeeding
  • Product subcategoryOther
  • Product Brand Namesenfas
  • Model names or part numbers300g jar, 3.5kg bucket
  • Product identificationGTINLotDate34129402000564366D1NMinimum durability date 31/12/202634129402000565079DBest before date 31/03/202734129402000565079D1Best before date 31/03/202734129402006295009DBest before date 31/01/2026
  • Start/End of marketing dateOf the 01/01/2025 at 23/05/2025
  • Storage temperatureProduct to be stored at room temperature
  • Geographical area of saleFrance
  • DistributorsBio C Bon, Biomonde, Koalibio, Large organic basket, So bio

Practical information about the recall

  • Reason for the recallSalmonella Detection
  • Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
  • Conduct to be followed by the consumerDo not consume
    again Return the product to the point of sale
    Destroy the product
  • Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
  • Contact number0466558056
  • Compensation arrangementsRepayment
  • End date of the recall procedureSunday, June 8, 2025
  • Additional public information04 66 55 80 56