France, 25/07/2025

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Dried salted pork belly

GAEC DERRAMOND

File ref. 2025-07-0264 • Version 1

Origin of the file:SOCIETE CIVILE PARTICULIER FRECAT Cutting of the Pic
 

Legal nature of the recall:Voluntary (without prefectural order)

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Meat

Friday, July 25, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMeatProduct Brand NameGAEC DERRAMONDModel names or part numbersDried Salted BrisketProduct identification

Lot	Date
7749 / 8118 / 8508 / 9213 / 9645 / 10053	Minimum durability date between 10/07/2025 and 31/10/2025

Packagingvacuum-packed or vacuum-sliced productStart/End of marketing dateOf the 10/04/2025 at 24/07/2025Storage temperatureProduct to be stored in the refrigeratorHealth mark09-225-003Geographical area of saleDepartments: ARIEGE (09)DistributorsGAEC DERRAMOND

Practical information about the recall

Reason for the recallListeria monocytogenesRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerDo not consume
anymore Return the product to the point of sale
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0770004635Compensation arrangementsRepayment
End date of the recall procedureFriday, August 8, 2025

France, 26/07/2025

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ST MAURE DE TOURAINE 22% MG 250GR

U OF OUR REGIONS

File ref. 2025-07-0284 • Version 1

Origin of the file:COOPERATIVE U ENSEIGNE U ENSEIGNE
 

Legal nature of the recall:Voluntary (without prefectural order)

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Milk and dairy products

Saturday, July 26, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMilk and dairy productsProduct Brand NameU OF OUR REGIONSModel names or part numbersNot concernedProduct identification

GTIN	Lot	Date
3368954300964	Y25133	Recommended use-by date: 12/07/2025

Packaging250 GRStorage temperatureProduct to be stored in the refrigeratorGeographical area of saleFranceDistributorsCOOPERATIVE U

Practical information about the recall

Reason for the recallMicrobiological non-complianceRisks to the consumerToxigenic Shiga Escherichia coli (STEC)
Additional description of the riskEscherichia coli O26:H11 can cause diarrhea, abdominal pain and vomiting in the week following the consumption of contaminated products.Conduct to be followed by the consumerDo not consume
anymore Return the product to the point of sale
Health recommendationsToxigenic Escherichia coli shiga (STEC) can cause sometimes bloody diarrhoea, abdominal pain and vomiting, with or without fever, in the week following the consumption of contaminated products. These symptoms can be followed (5 to 8% of cases) by severe kidney complications, mainly in children. People who have consumed the products mentioned above and who have this type of symptoms are invited to consult their doctor without delay and inform him of this consumption as well as the place and date of purchase. If there are no symptoms within 15 days of consuming the affected products, there is no need to worry and consult a doctor. In general, the health authorities remind that as a precaution for the most sensitive populations such as children, the elderly or immunocompromised, pregnant women, it is recommended to cook minced meat and minced meat products to the core (70°C). The consumption of raw milk and raw milk products should also be avoided. Cooked pressed cheeses (such as Emmental, Comté, etc.), processed spreadable cheeses and cheeses made from pasteurised milk should be preferred. You should also avoid the consumption of raw or undercooked flour-based products (cookie dough, pizza dough, etc.). Plants should be washed thoroughly or peeled or cooked before eating.
Contact number0969366936Compensation arrangementsRepayment
End date of the recall procedureFriday, August 8, 2025

France, 28/07/2025

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Manila clam shellfish on foot ANE 27.VIII Bay of Biscay

THE VIVIER

File ref. 2025-07-0291 • Version 1

Origin of the file:LA VIVIERE LA VIVIERE
 

Legal nature of the recall:Voluntary (without prefectural order)

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Fishery and aquaculture products

Monday, July 28, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryFishery and aquaculture productsProduct Brand NameTHE VIVIERModel names or part numbersManila Clam Medium Shellfish Shellfish ANE 27.VIII Bay of BiscayProduct identification

Lot
23078058
24078058

Packaging3kg wooden tray and 1kg wooden trayStart/End of marketing dateOf the 24/07/2025 at 28/07/2025Storage temperatureProduct to be stored in the refrigeratorHealth markFR35.078.058Additional informationWooden tray of 3kg or 1kg of live clamsGeographical area of saleFranceDistributorsSOVIO, CULTIMER, MARGAIN

Practical information about the recall

Reason for the recallPresence of SalmonellaRisks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume
again Return the product to the point of sale
Contact customer service
Destroy the product
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Contact number0602150719Compensation arrangementsRepayment
End date of the recall procedureFriday, August 1, 2025

France, 28/07/2025

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Crème fraiche

GAEC of Hameau Pillet

File ref. 2025-07-0288 • Version 1

Origin of the file:GAEC DU HAMEAU PILLET GAEC du Hameau Pillet
 

Legal nature of the recall:Voluntary (without prefectural order)

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Milk and dairy products

Monday, July 28, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryMilk and dairy productsProduct Brand NameGAEC of Hameau PilletModel names or part numbersCrème fraiche lot 73 and 74Product identification

Lot	Date
Lot number 73 and 74	Use-by date 31/07/2025

Packaging250g and 500gStart/End of marketing dateOf the 18/07/2025 at 20/07/2025Storage temperatureProduct to be stored in the refrigeratorAdditional informationcrème fraicheGeographical area of salePays d’AugeDistributorsGAEC of Hameau Pillet

Practical information about the recall

Reason for the recallSuspected presence of listeria monocytogenesRisks to the consumerListeria monocytogenes (agent responsible for listeriosis)
Conduct to be followed by the consumerStop using
Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
Contact number0666979798Compensation arrangementsRepayment
End date of the recall procedureWednesday, August 13, 2025

France, 28/07/2025

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Extra Fuet 170g

Can Duran

File ref. 2025-07-0285 • Version 1

Origin of the file:BCT 500 BCT500
 

Legal nature of the recall:Voluntary (without prefectural order)

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Other

Monday, July 28, 2025

Recalled Product Identification Information

Product CategoryFeedingProduct subcategoryOtherProduct Brand NameCan DuranModel names or part numbersExtra Fuet 170gProduct identification

GTIN	Lot	Date
8425214222338	252534428	Best before date: 05/09/2025

PackagingPackaging in bagsStart/End of marketing dateOf the 22/07/2025 at 25/07/2025Storage temperatureProduct to be stored at room temperatureHealth markES 10.05427/B CEGeographical area of saleFranceDistributorsFresh / Carnivor, C’Frais and Halles Gapençaises stores (see list)List of points of saleListe_magasins.pdf 

Practical information about the recall

Reason for the recallSalmonella DetectionRisks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume
again Return the product to the point of sale
Destroy the product
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Compensation arrangementsRepayment
End date of the recall procedureMonday, August 11, 2025

Finland, 23/07/2025

Original link

Itu Biodyn Oy has announced that it has withdrawn iChoc Planty Classic 80 g vegan chocolate from sale. The reason for the recall is that salmonella has been found in one batch of the German product.

The recall applies to the following product batch:

• Product: iChoc Planty Classic 80 g
• EAN: 4044889004595
• Batch number: L25125
• Best before: 07/2026
• On sale from: 2.6.2025

The product batch in question has been sold in Ruohonjuuri Oy’s stores, Kärkkäinen Oy’s stores in Ylivieska and Lahti, the Postitalo K-market in Helsinki and Yrttisoppi Oy in Pori.

Itu Biodyn Oy instructs consumers who have purchased the product batch in question to complain about the matter to the company’s customer service at itu@itubiodyn.fi. The company asks you to add a picture of the purchased product to the message so that the date of the product is visible. Alternatively, the consumer can return the product in question to the place of purchase where it was purchased.

Consumer contacts:

Itu Biodyn Oy’s customer service itu@itubiodyn.fi.
More information: takaisinvedot@ruokavirasto.fi

Product image:
(Photo: Itu Biodyn Oy)

Denmark, 24/07/2025

Original link

Coala’s Natural Products, Ren kost Aarhus and Ganefryd Aps are recalling iChoc Planty Classic as there is a risk of salmonella in the product.
If you have the product, you should discard it or return it to the store where it was purchased.

What food is being recalled

iChoc Planty Classic

Net content: 80 gr.

Best before dates: 07.2026

Batch No.: L25125

Where is the product sold

Matas and Helsam stores throughout the country.

Ganefryd Aps

Clean diet Aarhus

As well as online at Mecindo, Jalahelsekost and Helsebiksen.

Why is the product being recalled

There is a risk of Salmonella in the product.

The symptoms of infection with Salmonella are diarrhoea, abdominal pain, fever, headache and possibly nausea and vomiting. The disease can last from a few days to several weeks.

Canada, 18/07/2025

Original link

Summary

Product

Salami, Cacciatore

Issue

Food – Microbial contamination – Salmonella

What to do

Do not consume, use, sell, serve or distribute recalled products.

Distribution

Alberta

British Columbia

Manitoba

Ontario

Quebec

Saskatchewan

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Affected products

Filter items

Showing 1 to 10 of 67 entries

Brand	Product	Size	UPC	Codes
Bona	Calabrese Salami Hot	Variable	8 41571 01225 8	5050 225
Bona	Hot Sopressata Salami	Variable	None	5042 236
Bona	Soppressata Salami Sweet	Variable	8 41571 00225 9	5042 224
Cosmo’s Smoked Meats	Calabrese Salami Hot	Variable	None	All codes starting with 5020 up to and including 5059 AND ending with 225
Cosmo’s Smoked Meats	Soppressata Salami Sweet	Variable	None	All codes starting with 5020 up to and including 5059 AND ending with 224
Cosmo’s Smoked Meats	Sausage Cacciatore Sweet	Variable	None	All codes starting with 5020 up to and including 5059 AND ending with 233
Cosmo’s Smoked Meats	Sausage Cacciatore Hot	Variable	None	All codes starting with 5020 up to and including 5059 AND ending with 234
Imperial Meats	Calabrese Salami Hot	Variable	None	5034 225; 5029 225; 5057 225
Imperial Meats	Sausage Cacciatore Hot	Variable	None	5030 234
Imperial Meats	Sausage Cacciatore Sweet	Variable	None	5059 233; 5052 233; 5038 233; 5031 233; 5030 233

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Issue

The affected products are being recalled from the marketplace due to possible Salmonella contamination.

What you should do

• If you think you became sick from consuming a recalled product, contact your healthcare provider
• Check to see if you have recalled products
• Do not consume, serve, use, sell, or distribute recalled products
• Recalled products should be thrown out or returned to the location where they were purchased
• Consumers who are unsure if they have purchased the affected products are advised to contact their retailer

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

Learn more:

• Learn more about the health risks
• Sign up for recall notifications by email and follow us on social media
• View our detailed explanation of the food safety investigation and recall process
• Report a food safety or labelling concern

Related recalls and alerts

• Rea brand Soppressata Salami Sweet recalled due to Salmonella
• Rea brand Genoa Salami and Bona brand Genova Salami recalled due to Salmonella

Additional information

BackgroundWhat is being doneDetailsMedia and public enquiries

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Receive notifications for new and updated recalls and alerts by category.

Date modified: 2025-07-18

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Canada, 24/07/2025

Original link

Summary

Product

Pistachio Kernel

Issue

Food – Microbial contamination – Salmonella

What to do

Do not use, sell, serve or distribute the affected product.

Audience

Hotels, restaurants and institutions

Distribution

Ontario

Quebec

Affected products

Filter items

Showing 1 to 1 of 1 entriesShow 102550100 entries

Brand	Product	Size	UPC	Codes
Habibi	Pistachio Kernel	10 kg	70847446000626	Lot : 361.24IR41 B.B JAN 2027

Issue

Habibi brand Pistachio Kernel recalled due to Salmonella.

Canada, 24/07/2025

Original link

Summary

Product

Mount Becher Buffalo Medium Cheese

Issue

Food – Microbial contamination – Listeria

What to do

Do not consume, use, sell, serve, or distribute recalled products

Distribution

British Columbia

Ontario

Affected products

Filter items

Showing 1 to 1 of 1 entriesShow 102550100 entries

Brand	Product	Size	UPC	Codes
Natural Pastures Cheese Company	Mount Becher Buffalo Medium Cheese	Variable	None	Batch# 854 179; Batch #854 144*

Issue

The food recall warning issued on 2025-07-21 has been updated to include an additional code, marked by an asterisk (*). 

The affected products are being recalled from the marketplace due to possible Listeria monocytogenes contamination.

What you should do

• If you think you became sick from consuming a recalled product, contact your healthcare provider
• Check to see if you have recalled products
• Do not consume, serve, use, sell, or distribute recalled products
• Recalled products should be thrown out or returned to the location where they were purchased

Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still make you sick. Symptoms can include vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Although infected pregnant women may experience only mild, flu-like symptoms, the infection can lead to premature delivery, infection of the newborn or even stillbirth. In severe cases of illness, people may die.

Learn more:

• Learn more about the health risks
• Sign up for recall notifications by email and follow us on social media
• View our detailed explanation of the food safety investigation and recall process
• Report a food safety or labelling concern

Related recalls and alerts

• Natural Pastures Cheese Company brand Mount Becher Buffalo Medium Cheese recalled due to Listeria monocytogenes