Norway, 28/05/2025

Original link

Asian Food Import AS recalls Enoki mushrooms from China, via the Netherlands, after discovery of the bacterium Listeria monocytogenes

Asian Food Import AS acquired Enoki mushroom from a supplier in the Netherlands on 19 June. May 2025. German authorities have notified the Norwegian Food Safety Authority, after Listeria monocytogeneswere detected from the same batch.Published28.05.2025

Listeria is a bacterium found in the environment. Listeria can pose a health hazard to pregnant women or people with weakened immune systems. The product is marked on the back with “must be cooked before consumption”. The Norwegian Food Safety Authority considers that this warning is not clear enough, because the labelling regulations state that mandatory information and warnings in Norway must be labelled in Norwegian. Insufficient heating of the mushrooms can lead to a health hazard for the consumer.

The product was delivered on 19 May to Yellow Strømmen AS, Mango mat at Tiller/Trondheim, Jincheng at Hønefoss, Norvina in Stavanger, Asiabutikken Kristiansand and Afood Porsgrunn AS. The stores have been told to stop selling the product.

When stored in the refrigerator, the product can have a shelf life of 1-2 weeks. If the consumer has the product at home, they can throw it away or return it to the store.Product NameSuper fruta – Enoki mushroomEnterprise recalling the itemAsian Food Import ASBatch Number

2 1114003 / Strekkode: 697200570213Country of originChinaWeight/pack size100 gramOther information

Best-before date: not stated.

Contact

Asian Food import AS: tlf.: 22 68 64 00, e-post afood@asianfood.no

France, 26/05/2025

Original link

Key features of the recalled product

Other

Monday, May 26, 2025

Black sesame puree

Brand: SENFAS

• Ref. Sheet :2025-05-0202
• Version No.:1
• Origin of the file:SENFAS EUROPEAN HEALTHY FOOD TRADING AND MANUFACTURING COMPANY
• Legal nature of the recall:Voluntary (without prefectural order)

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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryOther
• Product Brand NameSENFAS
• Model names or part numbers300g jar, 3.5kg bucket
• Product identificationGTINLotDate34129402000565057CSNBest before date 28/02/202734129402000565057CSN1Best before date 28/02/202734129402000565057CSN2Best before date 28/02/202734129402000565058CSNBest before date 28/02/202734129402006295079CSNBest before date 31/03/2026
• Start/End of marketing dateOf the 01/02/2025 at 23/05/2025
• Storage temperatureProduct to be stored at room temperature
• Geographical area of saleFrance
• DistributorsBio C Bon, Biomonde, Koalibio, Marcel et fils, So bio

Practical information about the recall

• Reason for the recallSalmonella detection
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0466558056
• Compensation arrangementsRepayment
• End date of the recall procedureSunday, June 8, 2025

France, 27/05/2025

Original link

Key features of the recalled product

Meat

Tuesday, May 27, 2025

Figatellu fine smoked over a wood fire

Brand: A GRATE

• Ref. Sheet :2025-05-0243
• Version No.:1
• Origin of the file:CURED MEATS TOGETHER SALTED
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameTO GRATE
• Model names or part numbersFittone LS – A GRATE
• Product identificationLotDate19225Best before date 21/07/2025
• PackagingIn BULK boxes.
• Start/End of marketing dateOf the 09/05/2025 at 26/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsSPAR, USEFUL, Restaurants, Grocery.

Practical information about the recall

• Reason for the recallBacteriological problem
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDestroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, August 5, 2025

Czechia, 29/05/2025

Fast food29.05.2025

Place of inspection:

TOMÁŠ PILÍKMýto (Náměstí 51, 338 05 Mýto)

)Identification number: 01499971Food group: Cold /Other cold dishes

Sandwich with egg and hamCategory: Dangerous Food

Unsatisfactory parameter:

Coagulase-positive staphylococci

The permitted limit for the content of coagulase-positive staphylococci was exceeded in the foodstuff.

Coagulase-positive staphylococci are the causative agent of bacterial disease.

The sample was detected by an official inspection by the Czech Agriculture and Food Inspection Authority.

Romania, 26/05/2025

France, 26/05/2025

Original link

Key features of the recalled product

Other

Monday, May 26, 2025

Sesame Tahini Puree

Brand: SENFAS

• Ref. Sheet :2025-05-0201
• Version No.:1
• Origin of the file:SENFAS EUROPEAN HEALTHY FOOD TRADING AND MANUFACTURING COMPANY
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
Generate a summary poster (in PDF format) 
If this product is still on the shelves, make a report on 

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryOther
• Product Brand NameSENFAS
• Model names or part numbers300g and 700g jar, 3.5kg bucket
• Product identificationGTINLotDate34129402000495055HBest before date 28/02/202734129402000495065HBest before date 31/03/202734129402000495065H1Best before date 31/03/202734129402003395036H1NBest before date 28/02/2027
• Start/End of marketing dateOf the 01/02/2025 at 23/05/2025
• Storage temperatureProduct to be stored at room temperature
• Geographical area of saleFrance
• DistributorsBio C Bon Biomonde, Koalibio, Large organic basket, Marcel et fils, So bio

Practical information about the recall

• Reason for the recallSalmonella detection
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0466558056
• Compensation arrangementsRepayment
• End date of the recall procedureSunday, June 8, 2025

France, 27/05/2025

Original link

Key features of the recalled product

Meat

Tuesday, May 27, 2025

Figatellu smoked over a wood fire

Brand: Unbranded

• Ref. Sheet :2025-05-0242
• Version No.:1
• Origin of the file:CURED MEATS TOGETHER SALTED
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
Generate a summary poster (in PDF format) 
If this product is still on the shelves, make a report on 

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameUnbranded
• Model names or part numbersFigatellu smoked over a wood fire in TRAD.
• Product identificationGTINLotDate376005008040319225Best before date 21/07/2025
• PackagingIn a loose box.
• Start/End of marketing dateOf the 09/05/2025 at 26/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Geographical area of saleFrance
• DistributorsSPAR, restaurants, WHOLESALERS.

Practical information about the recall

• Reason for the recallBacteriological problem
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDestroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Compensation arrangementsRepayment
• End date of the recall procedureTuesday, August 5, 2025

France, 23/05/2025

Original link

Key features of the recalled product

Prepared meals and snacks

Friday, May 23, 2025

ORGANIC TAHINI U SESAME PUREE – 200G

Brand: U BIO

• Ref. Sheet :2025-05-0195
• Version No.:1
• Origin of the file:COOPERATIVE U SIGN COOPERATIVE U
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
Generate a summary poster (in PDF format) 
If this product is still on the shelves, make a report on 

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryPrepared meals and snacks
• Product Brand NameU BIO
• Model names or part numbersORGANIC TAHINI U SESAME PUREE – 200G
• Product identificationGTINLotDate32562281256444345H1, 4345H2, 4347H1, 4347H2, 4347H3, 4347H4, 4347H5, 4347H6Use-by date 31/12/202632562281256445022H, 5022H1, 5023H1, 5023H2, 5023H3, 5023H4Use-by date 31/01/202732562281256445057H1, 5057H2, 5107H2Use-by date 28/02/202732562281256445065H1, 5079H, 5079H1Use-by date 31/03/202732562281256445108HUse-by date 30/04/2027
• Packaging200 g
• Start/End of marketing dateOf the 11/12/2024 at 22/05/2025
• Storage temperatureProduct to be stored at room temperature
• Geographical area of saleFrance
• DistributorsCOOPERATIVE U

Practical information about the recall

• Reason for the recallMICROBIOLOGICAL NON-COMPLIANCE
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0969366936
• Compensation arrangementsRepayment
• End date of the recall procedureSunday, June 22, 2025

Romania, 23/05/2025

France, 26/05/2025

Original link

Key features of the recalled product

Nuts and seeds

Monday, May 26, 2025

Organic TAHIN Sesame Puree

Brand: Le Bio de Manon

• Ref. Sheet :2025-05-0204
• Version No.:1
• Origin of the file:MBBS DISTRIBUTION MANON’S ORGANIC
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
Generate a summary poster (in PDF format) 
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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryNuts and seeds
• Product Brand NameManon’s Organic
• Model names or part numbersGencod 3760240724636 Organic TAHIN Sesame Puree in a 250g jar
• Product identificationGTINLotDate37602407246364347HMinimum durability date 31/12/202637602407246364347H1Minimum durability date 31/12/202637602407246364347H2Minimum durability date 31/12/202637602407246365029HBest before date 31/01/2027
• Product ListRappel_Tahin_2025.pdfAttachment
• PackagingOrganic TAHIN Sesame Puree in a 250g jar
• Start/End of marketing dateOf the 01/01/2024 at 23/05/2025
• Storage temperatureProduct to be stored at room temperature
• Geographical area of saleFrance
• DistributorsSupermarkets: Intermarché, Carrefour, Casino, U etc.

Practical information about the recall

• Reason for the recallDetection of salmonella
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerStop using
  Contact customer service
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0963537418
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, June 23, 2025