Category Archives: Uncategorized

RASFF – Bacillus cereus (>15000 CFU/g) in growing up soya drink from Belgium in Belgium

RASFF – norovirus in frozen wild lingonberries with raw material from Ukraine, via Cyprus and via France in the UK

RASFF – patulin (86 µg/kg – ppb) in multifruits nectar from Spain in Portugal

RASFF – Salmonella enterica ser. Heidelberg (presence /25g) in frozen salted chicken breasts from Brazil in Germany

RASFF-Salmonella (presence /25g) in roasted and salted pistachios from Luxembourg in Belgium

RASFF-Salmonella (serogroup O:6,7,8 /25g) in frozen chicken half breasts with added water from Brazil in Germany

RASFF-Salmonella (present /25g) in frozen salted chicken half breasts from Brazil in Germany

RASFF-Salmonella enterica ser. Typhimurium (presence /25g) in minced turkey meat from Poland in the Czech Republic

RASFF-Salmonella enterica ser. Munchen (presence /25g) in frozen salted chicken half breasts from Brazil in Germany

RASFF-Salmonella enterica ser. Heidelberg (presence /25g) in frozen salted chicken breasts from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen salted chicken breasts from Brazil, via the Netherlands in Ireland

RASFF-Salmonella (present /25g) in frozen chicken thighs and wings from Brazil in France

RASFF-Salmonella enterica ser. Enteritidis (one out of five samples /25g) in frozen raw natural chicken innerfillets from Thailand in Germany

RASFF-Salmonella (presence /25g) in frozen minced meat from Spain in France

RASFF-Salmonella (presence /25g) in tahini from Greece in Greece

RASFF-Salmonella (present /25g) in frozen chicken livers from Brazil in Romania

RASFF-Salmonella (present /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen chicken liver from Brazil in Romania

RASFF-Salmonella (present /25g) in frozen salted chicken half breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen chicken liver from Brazil in Romania

RASFF-Salmonella enterica ser. Munchen (present /25g) in frozen salted chicken breasts from Brazil in Germany

RASFF-Salmonella enterica ser. Heidelberg (1 out of 5 samples /25g) in frozen chicken livers from Brazil in Bulgaria

RASFF-Salmonella enterica ser. Typhimurium monophasic (1 ,4, [5], 12:i:-) (present /25g) in vacuum-packed ham from Spain in Italy

RASFF-Salmonella (presence /25g) in frozen chicken liver from Brazil in France

RASFF-Salmonella (presence /25g) in frozen salted chicken half breasts from Brazil in Germany

RASFF-Salmonella (presence /25g) in frozen salted chicken breasts from Brazil in the Netherlands

RASFF-Salmonella (presence /25g) in frozen salted chicken breasts from Brazil in the Netherlands

RASFF – aflatoxins (B1 = 44.1 µg/kg – ppb) in groundnut kernels for birdfeed from China in the UK

RASFF- Salmonella enterica ser. Tennessee (presence /25g) in fish meal from Germany in Belgium

RASFF-Salmonella enterica ser. Agona (presence /25g) in soybean meal from the Netherlands in Belgium

RASFF-Salmonella enterica ser. Derby (present /25g) and too high count of Enterobacteriaceae (54000 CFU/g) in dog chews from Germany in Austria

RASFF-Salmonella (serogroup O:3,10,15 /25g) in dog chews from India in Germany

RASFF -too high count of Enterobacteriaceae (1000 CFU/g) in meat meal for pet food from Spain in Italy

RASFF-too high count of Enterobacteriaceae (>15000 CFU/g) in frozen pheasant meat for pet food from Belgium in Belgium

FSA

Forrester Sales Ltd is recalling a batch of their Delamere British Hot & Spicy Roast Chicken Wings due to undercooking. This product has been sold at Home Bargains and Heron Foods.

Product: Delamere British Hot & Spicy Roast Chicken Wings
Pack size: 350g
‘Use by’ date: 09 July 2017
Barcode: 5060053601062
Batch code: 12250c

No other Forrester Sales Ltd products are known to be affected.

Product: Delamere British Hot & Spicy Roast Chicken WingsPack size: 350g‘Use by’ date: 09 July 2017Barcode: 5060053601062Batch code: 12250c No other Forrester Sales Ltd products are known to be affected.

FSA

Daylesford is recalling Rosemary & Thyme Roast Ham and Smoked Black Ham because Listeria monocytogenes has been found in the products.

Product: Daylesford Rosemary & Thyme Roast HamPack size: All pack sizes‘Use By’ dates: 20 July 2017 and 25 July 2017 Product: Daylesford Smoked Black HamPack size: All pack sizes‘Use By’ dates: 20 July 2017 and 25 July 2017 No other Daylesford products are known to be affected.

Seafoodsource

High levels of paralytic shellfish poison (PSP) have temporarily left some of Alaska’s shellfish and oyster farmers out of commission.

Although the toxin has been previously spotted in areas such as Southeast Alaska, Prince William Sound and Kodiak, the last couple of years have seen PSP and its affects travel to troubling new locales, Kimberly Stryker, program manager for Alaska’s Food Safety and Sanitation Program, told Alaska Dispatch News.

“This is definitely something that is concerning for us,” Stryker told the newspaper. “We are very fortunate to have pristine water in Alaska, but we have a long history with PSP. And it’s a scary thing.”

High levels of paralytic shellfish poison (PSP) have temporarily left some of Alaska’s shellfish and oyster farmers out of commission.Although the toxin has been previously spotted in areas such as Southeast Alaska, Prince William Sound and Kodiak, the last couple of years have seen PSP and its affects travel to troubling new locales, Kimberly Stryker, program manager for Alaska’s Food Safety and Sanitation Program, told Alaska Dispatch News. “This is definitely something that is concerning for us,” Stryker told the newspaper. “We are very fortunate to have pristine water in Alaska, but we have a long history with PSP. And it’s a scary thing.”