Category Archives: Uncategorized

France, 06/05/2025

Original link

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameThe Choice of the Charcutier
• Model names or part numbersTop Cooked Pork Roast (8 tr) 360g
• Product identificationGTINLotDate3346650211845000011388096Best by date: 25/05/2025
• PackagingPackaging in trays in a controlled atmosphere
• Start/End of marketing dateOf the 30/04/2025 at 05/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markEN 35.196.001 EC
• Geographical area of saleDepartments: EURE (27), MORBIHAN (56)
• DistributorsSupermarket

Practical information about the recall

• Reason for the recallRisk of adventitious contamination with Listeria monocytogenes
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerDo not consume
  again Return the product to the point of sale
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0763200503
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, June 9, 2025

USA, 02/05/2025

Original link

Summary

Company Announcement Date:May 02, 2025FDA Publish Date:May 03, 2025Product Type:Food & Beverages
Produce
Foodborne IllnessReason for Announcement:

Potential Foodborne Illness – SalmonellaCompany Name:Ray & Mascari IncBrand Name:

Ray & Mascari Inc.Product Description:

Tomatoes

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Company Announcement

Ray & Mascari Inc. of Indianapolis, Indiana, is recalling 4 Count Vine Ripe Tomatoes packaged in clam shell containers [20 oz. (1 lb. 4 oz) 567g] with UPC# 7 96553 20062 1, and a master case label with Lot# RM250424 15250B or Lot# RM250427 15250B because of the potential for them to be contaminated with Salmonella. Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis.

The recalled tomatoes were sold by Gordon Food Service Stores in Illinois, Indiana, Kentucky, Michigan, Missouri, Mississippi, New York, Ohio, Pennsylvania, Tennessee, and Wisconsin.

Ray & Mascari Inc. was notified by Hanshaw & Capling Farms of Immokalee, Florida that they were recalling the lot of tomatoes Ray & Mascari Inc. received and repacked into 4 Count Vine Ripe Tomatoes. Hanshaw & Capling Farms initiated the recall due to the possible presence of Salmonella in their facility. Customers who received the recalled lots have been notified and provided information to further contact their customers and distribution centers with recall instructions.

This product is sold in plastic clamshells containing 4 tomatoes. The 4- count plastic clam shells have a VINE RIPE TOMATOES label containing a Packed by Ray & Mascari Inc., Indianapolis, IN 46204. The master case would be a cardboard produce box with a lid, containing 12 4 count containers. The master case label would have Lot# RM250424 15250B or Lot# RM250427 15250B.

No illnesses have been reported to date.

Consumers who have purchased these 4 Count Vine Ripe Tomatoes should discard the product and do not consume. Consumers with questions or reports of any illness may contact Ray & Mascari Inc. at 1-317-637-0234, Monday- Saturday, 6am-5pm EST.

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Company Contact Information

Consumers:Ray & Mascari Inc. 1-317-637-0234

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Product Photos

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France, 07/05/2025

Original link

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameAll brands
• Model names or part numbersAll lots, all use-by dates.
• Product identificationLotAll Lots
• Start/End of marketing dateOf the 01/01/2024 at 28/04/2025
• Storage temperatureProduct to be stored in the freezer
• Additional informationAll lots, all use-by dates.
• Geographical area of saleDepartments: PARIS (75), SEINE-ET-MARNE (77), SEINE-SAINT-DENIS (93)
• DistributorsDepartment 93=>FRESH IVORY MARKET and TMF IVORY SERVICE. Department 75 (Paris 18th) =>GOMON EXOTIQUE, AT THE GRAND MARCHÉ DE DABOU and MARCHÉ D’ADJAMÉ. Department 77=>AT TAREK.

Practical information about the recall

• Reason for the recallProducts manufactured in a clandestine workshop for the processing and smoking of meat and fishery products.
• Risks to the consumerOther chemical
  contaminants Clostridium botulinum (botulism agent)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Destroy the product
• Health recommendationsBotulism is a rare disease that most often results from the consumption of contaminated food containing botulinum toxin produced by Clostridium botulinum. This toxin develops in particular in canned goods or delicatessen products made by family or artisanal manufacturers for which the sterilization process has not been mastered. Symptoms usually appear 12 to 72 hours after ingesting contaminated food, but they can develop earlier or later (2 hours to 10 days). Botulinum poisoning is characterized by neurological signs: blurred vision, drooping eyelids, speech disorders, difficulty swallowing, dry mouth, muscle weakness. Digestive signs (constipation, vomiting, diarrhea) often accompany the neurological signs.
• Compensation arrangementsOther (see additional information)
• End date of the recall procedureWednesday, May 28, 2025

France, 05/05/2025

Original link

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMilk and dairy products
• Product Brand NameNO
• Model names or part numbersTOMME DE SAVOIE IGP LC 13%MG
• Product identificationGTINLotDate2898238289421C50870270Use-by date 23/05/2025
• Product ListAffichette_Rappel_Produit_TRAD_LISTERIA_laetis.pdfAttachment
• Packagingunder film
• Start/End of marketing dateOf the 07/04/2025 at 03/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health marknone
• Additional informationNo
• Geographical area of saleMONTLUEL
• DistributorsSuper U Montluel
• List of points of saleSuper_U_MONTLUEL.pdf

Practical information about the recall

• Reason for the recallLISTERIA microbiological contamination
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Additional description of the riskfever headache
• Conduct to be followed by the consumerDo not consume
  any more Return the product to the point of sale
  Contact the point of sale
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0478062678
• Compensation arrangementsRepayment
• End date of the recall procedureMonday, May 19, 2025
• Additional public informationNo

USA, 08/05/2025

Original link

Summary

Company Announcement Date:May 08, 2025FDA Publish Date:May 08, 2025Product Type:Food & Beverages
Foodborne IllnessReason for Announcement:

Potential Foodborne Illness – SalmonellaCompany Name:Advantage Health Matters Inc.Brand Name:

Organic traditionsProduct Description:

Organic Jumbo Pumpkin Seeds

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Company Announcement

Advantage Health Matters of 5787 Steeles Ave W, North York, ON, Canada M9L 2W3, is recalling its 8-ounce packages of ” Organic Jumbo Pumpkin Seeds ” food treats because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The recalled ” Organic Jumbo Pumpkin Seeds ” were distributed in states of New York, New Jersy and Virginia in retail stores and through mail orders.

The product comes in a 8 ounce, clear plastic package marked with lot # L250320200 on the back and with an expiration date of 05/02/2027 stamped on the side.

No illnesses have been reported to date in connection with this problem.

This recall was triggered by a recall of a supplier in another country.

Production of the product has been suspended while the company continue their investigation as to the source of the problem.

Consumers who have purchased 8 ounce packages of ” Organic Jumbo Pumpkin Seeds ” are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at info@organictraditions.com.

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Company Contact Information

Consumers: info@organictraditions.com

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Product Photos

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France, 07/05/2025

Original link

*Editor’s note* Check out the description of a ‘Clandestine workshop’!! Buy your smoked fish from a reputable source and reduce your risk of botulism.

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryFishery and aquaculture products
• Product Brand NameAll brands
• Model names or part numbersAll batches and all DLC
• Product identificationLotAll Lots
• Start/End of marketing dateOf the 01/01/2024 at 28/05/2025
• Storage temperatureProduct to be stored in the freezer
• Geographical area of saleDepartments: PARIS (75), SEINE-ET-MARNE (77), SEINE-SAINT-DENIS (93)
• DistributorsDepartment 93=>FRESH IVORY MARKET and TMF IVORY SERVICE. Department 75 (Paris 18th) =>GOMON EXOTIQUE, AT THE GRAND MARCHÉ DE DABOU and MARCHÉ D’ADJAMÉ. Department 77=>AT TAREK.

Practical information about the recall

• Reason for the recallProduct manufactured in a clandestine workshop for the processing and smoking of meat and fishery products.
• Risks to the consumerOther chemical
  contaminants Clostridium botulinum (botulism causative)
  Other biological contaminants
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Destroy the product
• Health recommendationsBotulism is a rare disease that most often results from the consumption of contaminated food containing botulinum toxin produced by Clostridium botulinum. This toxin develops in particular in canned goods or delicatessen products made by family or artisanal manufacturers for which the sterilization process has not been mastered. Symptoms usually appear 12 to 72 hours after ingesting contaminated food, but they can develop earlier or later (2 hours to 10 days). Botulinum poisoning is characterized by neurological signs: blurred vision, drooping eyelids, speech disorders, difficulty swallowing, dry mouth, muscle weakness. Digestive signs (constipation, vomiting, diarrhea) often accompany the neurological signs.
• Compensation arrangementsOther (see additional information)
• End date of the recall procedureSaturday, May 31, 2025

France, 05/05/2025

Original link

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameCharcuterie Bobosse
• Model names or part numbersNatural white pudding x2
• Product identificationLotDate151050088Use-by date: 06/05/2025
• PackagingVACUUM PACKED BY 2
• Start/End of marketing dateOf the 16/04/2025 at 29/04/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markHealth approval
• Geographical area of saleFrance
• DistributorsAux plaisirs des mets – 04100, boucherie oh la vache – 51100, delicatessen chez cornand – 42000, boutique Bobosse des halles de Lyon – 69003, crèmerie des batignolles – 75017

Practical information about the recall

• Reason for the recallListeria
• Risks to the consumerListeria monocytogenes (agent responsible for listeriosis)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Destroy the product
• Health recommendationsPeople who have consumed the “products” mentioned above and who have a fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor and report this consumption. Severe forms with neurological complications and maternal or fetal damage in pregnant women can also sometimes occur. Pregnant women as well as immunocompromised people and the elderly should be especially attentive to these symptoms. Listeriosis is a disease that can be serious and has an incubation period of up to eight weeks.
• Contact number0474660405
• Compensation arrangementsRepayment

Germany, 09/05/2025

Original link

Product name/description:

Ginger ground, brand GÜLCANDurability:

for lot number
AF-GP-0224 G840: 03.09.2028, 12.12.2028, 03.02.2029

for lot number
AF-GP-0224 G672: 11.02.2029Packing unit:

150 gramsBatch number / lot marking:

AF-GP-0224 G840
AF-GP-0224 G672Manufacturer / distributor:

Nergiz Grossmarkt GmbH

What is the reason for the report?

Reason for the report:PathogenFurther information:

An increased number of Bacillus cereus was detected in a sample of the above-mentioned product.Possible consequences:

This germ can lead to gastrointestinal complaints such as nausea, vomiting or diarrhoea, especially in sensitive people.

Where was the product on the market?

Affected federal states according to the current status:

• Baden-Württemberg
• Hamburg
• Hesse
• Lower Saxony
• North Rhine-Westphalia
• Saxony

What can I do if I have the product at home?

Recommendation:

Please stop using the product. Affected items can be returned to the points of sale for a refund of the purchase price – even without a receipt.

Company information and contact details

Customer information of Nergiz Grossmarkt GmbH (PDF, 651KB, File does not meet accessibility standards)

Contact of the competent authorities

• Baden-Württemberg
• Hamburg
• Hesse
• Lower Saxony
• North Rhine-Westphalia
• Saxony

Information on the report

Reporting by:North Rhine-WestphaliaDate of first publication:09.05.2025Last updated:09.05.2025

France, 07/05/2025

Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryMeat
• Product Brand NameTEMPLE
• Model names or part numbersFLEISCHSCHNACKA 4 SLICES 280G
• Product identificationGTINLotDate330109103240425119Use-by date 28/05/2025
• Packagingmodified atmosphere, in trays
• Start/End of marketing dateOf the 02/05/2025 at 07/05/2025
• Storage temperatureProduct to be stored in the refrigerator
• Health markEN 68.166.001 CE
• Additional informationSelf-service sales
• Geographical area of saleFrance
• DistributorsLECLERC, CARREFOUR (+CORA), GRAND FRAIS, INTERMARCHÉ, COLRUYT

Practical information about the recall

• Reason for the recallPresence of Salmonella
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Conduct to be followed by the consumerStop using
  No longer Use the product
  Return the product to the point of sale
  Contact the point of sale
  Destroy the product
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised people and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0603810560
• Compensation arrangementsRepayment
• End date of the recall procedureSunday, June 22, 2025

Canada, 06/05/2025

Original link

Summary

Product

Coconut Meat

Issue

Food – Microbial contamination

What to do

Do not consume, use, sell, serve, or distribute recalled products

Distribution

Alberta

British Columbia

Saskatchewan

Affected products

Filter items

Showing 1 to 1 of 1 entriesShow 102550100 entries

Brand	Product	Size	UPC	Codes
Captain’s Choice	Coconut Meat	400 g	8 934791 920297	LOT NO.: H4030424L LOT NO.: H4050524L LOT NO.: H4070724L LOT NO.: H4100924L

Issue

The affected product is being recalled from the marketplace due to possible Salmonella contamination.