France, 10/07/2025
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Well Made Goat Cheese and Vegetable Tartare Sandwich
Well done
File ref. 2025-07-0083 • Version 1
Origin of the file:SNACKING SERVICES Snacking Services
Legal nature of the recall:Voluntary (without prefectural order)
Information provided by the professional
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Prepared meals and snacks
Thursday, July 10, 2025
Recalled Product Identification Information
Product CategoryFeedingProduct subcategoryPrepared meals and snacksProduct Brand NameWell doneModel names or part numbersWell made goat cheese sandwich and vegetable tartareProduct identification
| GTIN | Lot | Date |
|---|---|---|
| 3367651008524 | 527353 | Use-by date 15/07/2025 |
Product ListRappel_Conso.pdf AttachmentPackaging160g triangle sandwich in carton shellStart/End of marketing dateOf the 03/07/2025 at 15/07/2025Storage temperatureProduct to be stored in the refrigeratorGeographical area of saleFranceDistributorsAUTOGRILL, AVIA, BP, CARREFOUR, DYNEFF, AREAS, CASINO, LECLERC Autoroute, RELAY, SHELL, SODEXO, INTERMARCHÉ, EAT TRAVEL, STAGE ENTERTAINMENT FRANCE, HOPITAL SAINT JOSEPH, VIVAL, SPAR, COMPASSList of points of saleRappel_Conso.pdf
Practical information about the recall
Reason for the recallThe company Snacking Services, in consultation with the public authorities, has decided to withdraw/recall the product, Bien Fait Chèvre Tartare de LégumesRisks to the consumerSalmonella spp (agent responsible for salmonellosis)
Conduct to be followed by the consumerDo not consume
again Destroy the product
Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
Contact number0800009180Compensation arrangementsOther (see additional information)
End date of the recall procedureWednesday, July 23, 2025Additional public informationIt is recommended that people who have this product do not consume it and destroy it.
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