France, 16/06/2025

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• 
  Feeding
•  Other 

1Recalled product visuals

Key features of the recalled product

Other

Monday, June 16, 2025

TEHINA- Organic Sesame Puree

Brand: Bornibus

• Ref. Sheet :2025-06-0010
• Version No.:1
• Origin of the file:CASIMEX Casimex
• Legal nature of the recall:Voluntary (without prefectural order)

Information provided by the professional
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Recalled Product Identification Information

• Product CategoryFeeding
• Product subcategoryOther
• Product Brand NameBornibus
• Model names or part numbersORGANIC SESAME PUREE – 240G
• Product identificationGTINLotDate35928600189075013HBBest before date 31/01/2027
• Product ListRappel_Tehina_CASIMEX.pdfAttachment
• PackagingGLASS JAR
• Start/End of marketing dateOf the 21/01/2025 at 23/05/2025
• Storage temperatureProduct to be stored at room temperature
• Health markSalmonella Detection
• Geographical area of saleFrance
• DistributorsGMS – SPECIALTY GROCERY STORES
• List of points of saleLISTE_CLIENT_RAPPEL_TEHINA_lot_5013HB_ddm_fin_01.2027.pdf

Practical information about the recall

• Reason for the recallSalmonella Detection
• Risks to the consumerSalmonella spp (agent responsible for salmonellosis)
• Additional description of the riskMicrobiological non-compliance
• Conduct to be followed by the consumerStop using
• Health recommendationsFoodborne illnesses caused by salmonella result in sudden onset of gastrointestinal disorders (diarrhoea, vomiting) often accompanied by fever and headache that generally occur 6 to 72 hours after consumption of contaminated products. These symptoms may be more pronounced in young children, pregnant women, immunocompromised individuals and the elderly. People who have consumed these products and who have these symptoms are invited to consult their doctor and report this consumption. If there are no symptoms within 7 days of consuming the affected products, there is no need to worry and consult a doctor. If the product must be cooked before consumption: cooking the products (hard-boiled eggs, pastries, poultry meat, etc.) at +65°C destroys these bacteria and prevents the consequences of such contamination.
• Contact number0143776949
• Compensation arrangementsRepayment
• End date of the recall procedureSaturday, June 7, 2025
• Additional public informationdestroy the product

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