After a kick-off event in Lisbon, SEAFOODTOMORROW, a project formed of a partnership between 35 Europe-wide organisations, has begun.
A three-year project geared at developing sustainable solutions to improve seafood safety and dietary properties has been launched.
SEAFOODTOMORROW, a €7m European Union Horizon 2020-funded project, brings together 35 partners from across Europe. It aims to connect them with up-to-date technology and market-orientated expertise to meet challenges likely to develop over the next 30 years.
FoodWorld 